Organic Grass Fed Shells & White Cheddar

6 oz box

Retail Price: $3.69

Our Price: $2.95 (Save 20%)

6 oz box

Why You’ll Love It

For a quick mac and cheese dish with big flavor, try Annie’s Homegrown Organic Grass Fed Shells and White Cheddar. This pantry staple is great to eat by itself, or on the side of your main course. Best of all, these pasta shells are made from organically grown wheat, and the dairy ingredients are sourced from grass-fed cattle on sustainable farms. See More
SKU: 013562001422

About This Brand

Annie Withey started Annie’s Homegrown with a one mission: to create tasty organic food that wouldn’t break your bank. With her partner Andrew Martin, they launched the company in 1989 and are known for providing people with healthy and delicious macaroni and cheese. Almost 30 years later, Annie’s Homegrown has emerged as a clear leader in affordable, natural, organic, comfort foods. The start of Annie’s Homegrown During the 1990s, Annie’s Homegrown got their start by selling their homemade mac and cheese to independently owned natural food shops and regional supermarkets in the New England area. Slowly but surely, the buzz around Annie’s food grew as they amassed a large following by word of mouth. The rise of Annie’s Homegrown Annie’s customers were so passionate, they collectively bought a small minority share of the company in the mid 90s. That influx of cash directly from their fans enabled Annie’s Homegrown to to increase production. Absolute accessibility with...
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Organic wheat shell pasta, organic cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, salt, sodium phosphate.

California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Serving Size 2.5 oz (71g) (About 1 cup prepared) Servings Per Container 2.5

Amount Per Serving

Calories 260 (mix)/270 (as prepared) Calories from Fat 30 (mix)/35 (as prepared)

% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 2.5g 8% (mix)/10% (as prepared)
Trans Fat 0g
Cholesterol 10mg 3%
Total Carbohydrate 48g 16%
Dietary Fiber 2g 8%
Sugars 5g
Protein 10g 11% (mix)/13% (as prepared)

Vitamin A 2%
Calcium 10% (mix)/15% (as prepared)
Iron 4%

Contains Milk and Wheat Ingredients. Made on shared equipment that also processes egg and soy.

Why You’ll Love Organic Grass Fed Shells & White Cheddar

Mac and cheese—it’s not only an American classic, but a dish that many turn to when they’re in need of a warm comfort food. Annie’s Homegrown Organic Grass Fed Shells and White Cheddar makes it easy to whip up this favorite noodle dish in no time—and best of all, it tastes like the homemade version mom used to make.

Why Annie’s is a good choice

It’s a busy world out there, and being able to prepare delicious food without spending hours in the kitchen is important. That’s why so many home chefs, parents, and kids seem to love Annie’s Homegrown Organic Grass Fed Shells and White Cheddar. With a quick cook time and big taste, who wouldn’t love this mac and cheese?

If you think that’s all there is to it, take a look at exactly what goes inside this beloved dish and you’ll see why it’s so popular:

  • Organic ingredients: These shells are made from organically grown wheat, ensuring that no manmade pesticides or herbicides wil find their way into the food.

  • Dairy from grass-fed cattle: The milk used to make the cheese in Annie’s Homegrown Organic Grass Fed Shells and White Cheddar is obtained humanely, from grass-fed cattle.

  • Sustainably farmed ingredients: All ingredients are sourced from locally owned, small farms that Annie’s Homegrown trusts and has worked with for years.

A closer look at Annie’s Homegrown

All good products begin with a great idea, and Annie’s Homegrown was founded with one simple idea in mind—that delicious, organic food should be available to everyone at a reasonable price. The company was launched in 1989 and for nearly thirty years, it’s been a leader in creating affordable organic foods that can be enjoyed at home without hassle.

From fruit snacks to pastas to condiments and beyond, the Annie’s Homegrown brand has flourished thanks to the delicious and wholesome products they create with love.

Great recipes to pair with Annie’s Homegrown Organic Grass Fed Shells and White Cheddar

Annie’s Homegrown Organic Grass Fed Shells and White Cheddar is filling enough to be eaten by itself, but it also shines when it’s used as a side dish alongside some great main courses. Check out some of these favorite recipes that it can perfectly pair with:

Lemon Chicken and Olive Tagine

This classic recipe provides vibrant flavors from a colorful array of warming spices, tart lemon slices, and briny olives. Serve the tender, juicy chicken with roasted veggies such as asparagus and bell peppers, and a side of creamy white cheddar mac.

Garlic Roasted Chicken

A foolproof recipe for tender roasted chicken is something every home cook should have in their arsenal—and this one is fairly simple to make. Fresh lemons, whole heads of garlic, and sprigs of rosemary and thyme infuse the meat with ample flavor, while a little chicken stock and white wine keep it from getting too dry. Serve it with a green salad and Annie’s Homegrown Organic Grass Fed Shells and White Cheddar for a well-balanced meal you (and the kids) will love.

Balsamic Braised Short Ribs

When it comes to short ribs, the goal is tender, juicy meat that falls right off the bone. Well, there's an easy way to achieve that heavenly, melt-in-your-mouth texture—make it in a slow cooker. Here's a recipe that's intensely savory with a bright, fresh finish from lemon zest and basil. With the right sides, like this white cheddar mac and cheese, you can elevate this recipe even further.

Honey Mustard Whole Roasted Cauliflower with Green Herb Sauce

It’s not just meats that Annie’s Homegrown Organic Grass Fed Shells and White Cheddar goes well with—this dish does double duty as a side or vegetarian main course. It’s an impressive addition to any table, but comes together quickly (your secret’s safe with us). Honey mustard concentrates the flavor of the cauliflower as it roasts, encasing it in a golden crust. The dipping sauce—bright green and made from fresh herbs—is the perfect finishing touch.

Reviews For Organic Grass Fed Shells & White Cheddar

Based on 5 Reviews


Easy and delicious every time. So glad they have organic grass fed.

- Cat

Annie's Organic Grass Fed

I have loved Annie's Mac n Cheese since my son was little. He is in his late 20's & smiled when I ordered the Organic Grass Fed Shells & White Cheddar:)

- Janet


Good stuff

- Jacki

Husband Approved...

My husband loves his once a week mac and cheese now that I use the Organic Grass Fed with raw milk and organic veg and raw milk cheese. He doesn't need to know it comes from a box when I am done, but the great tasting base fools him!

- Ashley

My family loves it

We go through a lot of mac & cheese. Prior to finding this line, our kids would only eat the blue box mac & cheese. They LOVE this product. To be honest, so do my husband and I. Great flavor made with products we can feel comfortable feeding our family.

- Shannon

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