Green Mountain Gringo
Chips are made for dipping, and Green Mountain Gringo brings you more options for mixing and matching than you could have hoped for.
Made with fresh, natural ingredients, Green Mountain Gringo’s selection of tortilla chips, salsas and BBQ sauces will have you dipping, scooping and dunking for days.
Green Mountain Gringo’s History
Since Christine and David Hume founded the company at their Chester, Vermont, farm in 1989, the recipe for Green Mountain Gringo has never changed. Whole, fresh ingredients have been lovingly transformed into delicious, fragrant salsas, even after the family-owned TW Garner Food Company brought the company on as a part of their line.
Today, the sauces and salsas once ladled by hand into mason jars are available to satisfy cravings across the country.
Green Mountain Gringo’s Mission
Green Mountain Gringo takes pride in its exclusive use of fresh ingredients. Dedicated to delivering the highest quality and best taste to its customers, Green Mountain Gringo places a priority on crafting its tortilla strips, salsas, and sauces with all-natural ingredients.
Green Mountain Gringo’s Benefits
Aside from the deliciously fresh flavors packed into each jar, when you shop Green Mountain Gringo, you’re also:
- Supporting a family-owned business
- Nourishing your body with fresh, natural ingredients
- Getting a taste of history from original family recipes
Green Mountain Gringo crafts a selection of tortilla strips, salsas, and sauces. Here are the top products in each of these categories.
Jalapeño and serrano peppers and fresh herbs add plenty of flavorful heat to Green Mountain Gringo hot salsa for those who like to spice things up. GMG Hot Salsa contains 200-500 Scoville heat units. Packaged in 16-ounce jars, you can buy this salsa in a single a la carte or as a part of a three-jar bundle.
Crafted with the perfect balance of flavor and heat, our medium salsa is great on its own or as an accent to spice up recipes. Fresh herbs and peppers make this all-natural salsa a healthy choice with a just-right kick at around 50-200 Scoville heat units.
Clean, full-flavored taste from ripe tomatoes, tomatillos, fresh pasilla peppers, sea salt combined with other all-natural ingredients make this mild salsa as close to homemade as store-bought can get. With only 10-50 Scoville heat units, expect a tame heat and full flavor.
Eating Your Greens
All of Green Mountain Gringo’s products are vegetarian or vegan. We could eat chips and salsa all day every day too, but here are a few lists of vegetarian ideas to add to your mealtime rotation to give your days a little more flavor.
Get More Variety in Your Vegetarian Meal Plans
Break down what it means to be a vegetarian before diving into wholesome recipes for meat-free appetizers, lunches, and dinners.
High-Protein Vegan Foods You Should Add to Your Diet
Want to live a cruelty-free lifestyle without sacrificing your gains? We compiled the ultimate list of high-protein vegan foods, as well as an explanation of how different levels of protein intake affect our bodies.
The Ultimate Guide to Vegetarian Recipes
If your mealtimes are starting to feel a little dull, shake things up with a pick from this master list of vegetarian recipes. There’s nothing better than variety to refresh and excite your taste buds. #MeatlessEveryday