Made in Nature

What started as one small pear farm near Mt. Hood, Oregon has now grown into the #1 organic dried fruit brand in the United States. Snack on that. With our production roots firmly planted in California's San Joaquin Valley (aka produce heaven) and our operations in Boulder, Colorado (aka the natural food mecca of the nation), life tastes good at Made In Nature. For more than 25 years, we've taken a stand in the name of real food because frankly, we see no reason to mess with perfection. We kick refined sugar to the curb and go all-out organic in everything we do. We do right by our planet. We support our farmers. And we skip the gross stuff like sulfur; artificial additives colors and flavors; GMOs; and synthetic preservatives pesticides, herbicides and fertilizers. Just, ewww. The same old has never been our style, so if sticking to our guns is wrong, we don't want to be right. See More

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Vegan Fig Carrot Cake Recipe
FOOD

Vegan Fig Carrot Cake Recipe

If you’re riding the alternative flour train, get on board with cassava! This grain-free, Paleo-friendly starch is made from the large, tapered cassava root (it looks a lot like a sweet potato), an...

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Dragon Fruit Smoothie Bowl Recipe
FOOD

Dragon Fruit Smoothie Bowl Recipe

If there was an award for the best-dressed recipe, this dragon fruit smoothie bowl would be a serious contender. The creamy base gets its gorgeous purple hue from dragon fruit and grapes while crun...

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Olive Oil Chocolate Chip Cookies Recipe
FOOD

Olive Oil Chocolate Chip Cookies Recipe

We're always looking for new ways to enjoy chocolate chip cookies. Is any dessert more universally satisfying? Past variations have included milk-and-cookie shots and this skillet cookie—but right ...

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