Why You’ll Love It

No more tricky ratios or confusing measuring cups. Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour makes all your favorite recipes compliant with a direct replacement for all-purpose baking flour. Great for cookies, cakes, brownies, muffins, and more. Bob’s is made from a blend of rice flour, potato starch, and other wheat-free ingredients.

SKU: 039978044532

About This Brand

Bob's Red Mill

Bob’s Red Mill is on a mission to prove that not all grains are created equal. Their line offers an array of whole grain products that retain the nutrient content of unprocessed grains, while sticking with the old school way of milling. But while there are many endearing aspects of this family company (Bob and his wife Charlee being one of them), it is the brand’s desire to place the integrity of their product above all else that keeps us returning to Bob’s line of pantry staples time and time again. The History of Bob’s Red Mill Bob’s Red
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Ingredients

Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

California residents: learn more about Prop 65 warning.

Nutrition information

Serving Size:
1/4 cup dry (37g)
Servings Per
Container:
About 34
Amount per serving
% daily value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
30g
11%
Dietary Fiber
1g
4%
Sugars
0g
Protein
2g
Calcium
4mg
0%
Iron
0mg
0%

Manufactured in a facility that also uses tree nuts and soy. <p> Tested and confirmed Gluten-Free in our quality control laboratory.

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Product Overview

4.8

Based on 53 ratings

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My go-to!

Posted   by Aimee from EVERETT, Washington
Verified Purchase
This is my go-to flour for baking. Even the gluten-eating husband loves the recipes I make with this flour!
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Great sub for wheat flour

Posted   by Jeremy from LITTLETON, Colorado
Verified Purchase
Good baking mix!
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Best for baking!

Posted   by Christa from Clarksburg, Maryland
Verified Purchase
This is the best GF flour for baking and Thrive offers it at a great price!
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Baking flour

Posted   by Charlotte from MAUMEE, Ohio
Verified Purchase
Makes wonderful cookies. Absolutely no difference in taste or texture as regular flour.
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It’s okay

Posted   by Annaleigh from LAUREL, Maryland
Verified Purchase
It’s not a bad gf flour, I actually liked it until I discovered the King Arther brand. Before then we used solely Bob’s Red Mill brand. Then Thrive ran out of it and I switched.
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Absolutely love

Posted   by Maggie from ALPINE, Texas
Verified Purchase
I love this brand. I have many muffins, cookies, and they all turned out delicious.
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Favorite gluten free flour

Posted   by Becky from PORTLAND, Oregon
Verified Purchase
We use to make our own blend of flour until this bobs red mill came out with this 1:1 blend. It is hands down our favorite and is a staple in our gf house. We have found that when baking using coconut milk, makes our goods fluffy and not dense!
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Staple

Posted   by Alice from Orlando, Florida
Verified Purchase
Cannot be without this!
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Transition to GF Baking

Posted   by Cassie from Lakeland, Florida
Verified Purchase
This GF flour makes it so easy to make baked goods from regular recipe books or old family recipes. I’ve gone through so many different GF flour blends, and this is hands down my absolute favorite one! People never believe me when I give them a baked good and tell them that it’s GF. I will rebuy this product over and over again!!
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Great white flour substitute

Posted   by Amy from SOLWAY, Minnesota
Verified Purchase
This is by far the best 1 to 1 gluten free flour substitute out there.
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(Displaying 10 of 53 reviews)