Bob's Red Mill Gluten-Free Flour

44 oz bag
37

$7.99

$8.9911% Off
FREE shipping unlocked

Why You’ll Love It

Gluten Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It’s just the thing for those sensitive to gluten. Our Gluten Free All-Purpose Baking Flour can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.One serving of 34 grams contains 3.5 grams of whole grains and 10% of the recommended daily serving of fiber. This flour can be made into delicious homemade baked goods such as cakes, cookies, breads, and...

SKU: 039978034526

About This Brand

Bob's Red Mill

Bob’s Red Mill is on a mission to prove that not all grains are created equal. Their line offers an array of whole grain products that retain the nutrient content of unprocessed grains, while sticking with the old school way of milling. But while there are many endearing aspects of this family company (Bob and his wife Charlee being one of them), it is the brand’s desire to place the integrity of...
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Ingredients

Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1/4 cup (34g)
Servings Per
Container:
36
Amount per serving
% daily value
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
25g
9%
Dietary Fiber
4g
14%
Sugars
0g
0%
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
13mg
2%
Iron
1mg
6%

Manufactured in a facility that also uses tree nuts and soy.

37 Members have left reviews!

Love this product!

Posted   by Ashley from HEMINGWAY, South Carolina
Verified Purchase
This product is great to use for so many things! I love how far it goes!
Helpful review?

Awesome

Posted   by Madelaine from Wilmore, Kentucky
Verified Purchase
I was deviated to have to go GF but this product is amazing. Everything I’ve made with it has been delicious. Bonus- many GF recipes call for this brand so that makes it easy!
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Go to all purpose gluten free blend

Posted   by Diana from Boone, North Carolina
Verified Purchase
I have been using this for years to prepare my most popular vegan banana breads. Lots of fiber and flavor!
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Pancakes

Posted   by Maggie from New York, New York
Verified Purchase
Makes good pancakes
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Yay! Send it my way.

Posted   by Katie from Bozeman, Montana
Verified Purchase
We live out in a very, very small town in Montana. It is so nice to be able to get this size on the Bob’s gluten Free All Purpose Flour for all of our gluten free baking and cooking needs. Our gluten free selves very much appreciate this.
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Love that it includes garbanzo flour

Posted   by Melissa from Seattle, Washington
Verified Purchase
Good consistency for pakoras and heavy pastries. I like that it’s a healthier mix of flours, not a bunch of glue.
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Best flour!

Posted   by Julianna from SOUTH EASTON, Massachusetts
Verified Purchase
I use this flour to make breads, muffins and cakes. My gluten-free friends love it!
Helpful review?

Great alternative

Posted   by Alyssa from Burlington, North Carolina
Verified Purchase
Great alternative to regular flour
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Baking gluten free!

Posted   by LaShawn from SPRINGFIELD GARDENS, New York
Verified Purchase
Love this with a mix of almond and coconut flour. Muffins have been my go to meal for easy transport
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Best GF flour for bread and waffles!

Posted   by Kristin from BRADENTON, Florida
Verified Purchase
I LOVE this flour, won’t make waffles and bread without it!
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(Displaying 10 of 37 reviews)