Why You’ll Love It

Ground from whole peeled and dehydrated russet potatoes, our premium quality Potato Flour is perfect for thickening sauces, soups and gravies. Potato Flour works wonderfully in many baked goods and is a healthy option for gluten-free and allergy-free cooking. Potatoes are a natural source of fiber, B vitamins and iron. Potato Flour attracts and holds water, producing moist yeast bread with a good shelf life. A teaspoon or so added to your baked goods lends a moist crumb, so it is especially useful in gluten-free baking. Potato flour also works
SKU: 039978003126
About This Brand

Bob's Red Mill

Bob’s Red Mill believes in good food for all. Whether it’s wholesome oat flour, energizing quinoa, or chewy shredded coconut, they aim to bring plentiful options for living a healthy lifestyle. You’ll not only find an array of helpful baking and cooking ingredients, but also a line of similar options without the gluten for those who suffer from gluten intolerance or Celiac disease. The possibilities are truly endless when you bring some of their items into the kitchen! Take notice that all of Bob’s Red Mill products are packaged in clear bag
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Ingredients

100% dehydrated potatoes.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
3 Tbsp (34g)
Servings Per
Container: 20
Amount per serving
% daily value
Calories
120
From fat
5
Total Fat
0.50g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
27g
9%
Dietary Fiber
2g
8%
Sugars
0g
Protein
3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
35%
Manufactured in a facility that also uses tree nuts and soy.
CALIFORNIA RESIDENTS: LEARN MORE ON PROP 65 WARNING.