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Schar Artisan Baker Multigrain Bread

14.1 oz loaf
347

$4.99

(17% Off)
$5.99
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Why You’ll Love It

Schar knows that ancient grains are the key for many people to digest bread more easily. Schar makes each Artisan Baker Multigrain Bread with a gluten-free mix of sourdough, millet, buckwheat, quinoa, sunflower and flax seeds, and honey. Use for toast, sandwiches, and more.

SKU: 810757010012

About This Brand

Schar

Even if you don’t have a food allergy yourself, you’ve probably been in situations where you needed to consider it. Maybe it was a dinner party where guests requested a certain ingredient be left off the menu, or your child’s school notified parents the classroom is a peanut-free zone. It seems commonplace now, but decades ago, food allergy awareness was definitely not the norm. For those with...
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Ingredients

Water, rice starch, sourdough (water, rice, flour), corn starch, agave syrup, sunflower oil, soy protein, modified cellulose, psyllium seed husks (vegetable fiber), flax seeds, guar gum, apple fiber, yeast, millet flour, sunflower seeds, apple juice concentrate, sugar, quinoa flour, salt, honey.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
2 Slices (62g)
Servings Per
Container:
6
Amount per serving
% daily value
Calories
180
From fat
20
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
9%
Total Carbohydrate
38g
13%
Dietary Fiber
5g
20%
Total Sugars
4g
16%
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%

Contains soy.

347 Members have left reviews!

Schar Multigrain Bread

Posted   by Janet from SANDPOINT, Idaho
Verified Purchase
This was my first buy of Schar. Just the right size. I freeze them individually. Then take out as I want one. Ordered three times now,
Helpful review?

Best Gluten-Dairy-Egg Free Bread

Posted   by Crystal from SEATTLE, Washington
Verified Purchase
This is the best gluten, dairy and egg free bread I have had. I react badly to those ingredients so I cannot have other gluten free alternatives. I have tried others that I can eat and frankly most of them are awful. This works great and is very good toasted for my favorite sandwiches.
Helpful review?

Tough chewing

Posted   by Thomas from Jamaica , New York
Verified Purchase
I tried it but of the unnecessary glut free products I will have to pass.
Helpful review?

Favorite gluten free bread

Posted   by Venessa from Essex Junction, Vermont
Verified Purchase
This is by far the best gluten free bread and way cheaper here than my local grocery store.
Helpful review?

Great GF option

Posted   by Caitlin from Hoboken, New Jersey
Verified Purchase
Tastes better toasted but a great GF option
Helpful review?

Perfect taste and size

Posted   by Kimberly from HOOKSTOWN, Pennsylvania
Verified Purchase
Love this option for GF and DF diet!
Helpful review?

Fresh

Posted   by April from MARIANNA, Arkansas
Verified Purchase
Love this product. Nice for toasting and making sandwiches
Helpful review?

Great bread

Posted   by Patricia from Clinton Township, Michigan
Verified Purchase
Wasn’t sure about what gluten free was going to taste like but this was really good. Little more dense than regular bread but is filling. Makes really good toast and sandwiches.
Helpful review?

Bad Taste

Posted   by sweta from Aldie, Virginia
Verified Purchase
Tastes weird! I have tried other gluten free bread that tastes better
Helpful review?

Okay

Posted   by Emily from HILLSBOROUGH, New Hampshire
Verified Purchase
The flavor is good, the texture just bothers me. It stores well and toasts well. Just like most GF breads it’s better toasted and buttered. I used it for grilled cheese and it was good. Very filling though.
Helpful review?
(Displaying 10 of 347 reviews)

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