Craving something crunchy, savory, and convenient? Snacktime is practically its own official meal, but all too often that bag of chips offers little nutrition and leaves you feeling sluggish. That’s where Pig Out Pigless Pork Rinds step in! They offer a hefty serving of protein (about the same as beef, actually), are baked (not fried), and completely plant-based—all without sacrificing taste or texture. So whether you’re a fan of “traditional” pork rinds or have never tried them, you’re in for a tasty nosh.
The History of Pigless Pork Rinds
How do you make pork rinds without the pig? The secret lies with Chef Dave Anderson, an award-winning chef, creator of the Beyond Burger, and co-founder of Outstanding Foods. His goal was to revolutionize snacking by creating products that are actually healthy, while still satisfying all your savory cravings. The brand is 100 percent plant-based—fueled by mushrooms, safflower oil, sunflower oil, sea salt, and a few other vegan-friendly additions.
Outstanding Foods Company Mission
Outstanding Foods is a 100 percent plant-based company that makes delicious foods everyone can enjoy. The brand is also committed to sustainability and transparency about its ingredients and processes. Outstanding Foods also partners with nonprofits working to support animal welfare, and promote health and athletics in underserved communities.
Benefits of Pigless Pork Rinds
A commitment to strong flavors is just one the many benefits of going pigless.
- Chef-developed recipes
- 7g protein in every serving
- Accommodates a range of diets
- Ingredients sourced from trusted farmers
- Vegan, soy-free, non-GMO, and cholesterol-free
- Certified Gluten-Free
Top Pig Out Products
Whether you need something at the office, on the go, or as a post-workout snack, Pig Out has you covered with plant-based protein.
Original Pigless Pork Rinds
Crunchy, savory, and packed with pork flavor—sans pig! The original recipe is a plant-based version of traditional pork rinds and delivers 7g of protein per serving, plus potassium and iron.
Texas BBQ Pigless Pork Rinds
When snack time needs a little smokiness, open a bag of Texas BBQ Pigless Pork Rinds. They’re made with the same base ingredients as the original, but dusted with savory spices like paprika, onion powder, and more.
Nacho Cheese Pigless Pork Rinds
This bag has the irresistible flavor combo of pork and cheese in a completely vegan recipe featuring savory spices and 7g of protein per serving.
Power to the Vegan Diet
From easy snacks to gourmet meals, it’s easy to eat vegan when you focus on whole foods, fresh produce, and simple cooking methods. Here are some of our favorite recipes from the blog!
Let’s Talk Quinoa
Quinoa is a great source of protein and a welcome addition to countless meals. It’s also gluten-free, high in fiber, and full of vitamins and minerals. Best of all, quinoa is super easy to cook—here’s our guide to help you through every step of the process.
How to Make Pancakes Vegan
Don’t write off vegan alternatives. While they sometimes get a bad reputation for being less tasty than their dairy-filled counterparts, these pancake recipes may change your mind. Consider using applesauce, bananas, and flax meal as easy egg replacements.
Vegan Foods Packed with Protein
Everyone needs protein to fuel their body, and people following vegan or vegetarian diets may need to be even more strategic about how they’re getting their nutrients. Thrive Market has some high protein, vegan-friendly suggestions that will keep your diet on track.