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Potato StarchPotato Starch039978025258Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch powder tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to any baked goods and is an essential ingredient in gluten free baking.22 oz bag
4.83134
$4.39USDInStock
Great quality - by We use this as a thickener for sauces
Great for frying - by I love adding this to my dry mix for fried tofu or veggies.
Good value - by Good value
ok - by it's potato starch
Perfect for GF baking - by This seems hard to come by recently and I’m so grateful to be able to find this on Thrive!
0039978025258039978025258
Bob's Red Mill
Vegetarian

Potato Starch

Bob's Red Mill
22 oz bag
See best price in cart:$4.39
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Vegetarian