- Certified Kosher
- Made By Hand
- Made in USA
- Sourced Direct From Farmers
- Cholesterol Free
- Dairy Free
- Dye and Color Additive Free
- High Fiber
- High in Protein
- Low Fat
- No Added Sugar or Sweeteners
- No Artificial Ingredients
- No Trans Fats
- Preservative Free
- SLS Free
- Sugar Free
Why You’ll Love It
About This Brand
whole grain oats
California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Amount Per Serving
Reviews For Gluten Free Thick Rolled Oats
Based on 8 Reviews
I order 3 bags at a time so we don't run out. These thicker oats have so much personality! I always add some dried fruit, cinnamon, vanilla, a spoon of coconut oil (good for you and helps prevent boil over in the microwave) and add seeds and nuts before serving.
I love my oats
Could not find these in my grocery store, so I'm really thankful for Thrive Market. Good oats for granola, oatmeal, overnight oats and baking.
Great product, especially for Gluten Free
These oats are great smelling and tasting -- when cooking, it takes me back to what oatmeal should smell and taste like!! I have a gluten sensitivity, so I appreciate being able to find good, quality oats to enjoy. These are great to cook for oatmeal for breakfast, lunch, or dinner with or without anything added. They are also great for baking (cookies!!) and in smoothies. I usually make a double batch of oatmeal, save 1/2 and use it in a smoothie same day or next. Makes smoothies thick and rich!
I really love this oatmeal. I keep plenty on hand!
Right oats at right price
Can't always find this variety of Bob's oats and with a couple of gluten-sensitive family members it is appreciated.
Great Way To Start The Day!
Love these oats! Works great with any overnight oats recipes.
Comfort food. My go to breakfast.
Before turning to gluten-free, I didn't know there was a difference in oatmeal. I thought oatmeal was all the same. Then I saw the Bob's Red Mill oatmeal and thought if I was going full gluten-free, I should try some. I love it! My husband and kids don't notice a difference and it's so healthy for them.
The kids and I made oatmeal raisin cookies today. This oatmeal holds up well and is very tasty, besides being good for us.
- Casey Huff
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