Whether you’re making chicken noodle soup or looking for a warm and sippable drink, bone broth can do the trick! Typically made from the boiled down bones and connective tissue of poultry, cattle, or fish it’s rich in nutrients in addition to being packed with flavor.
Make Soups, Chilis, and More Using Nutritious Broth
Having a shelf-stable broth on hand saves you the time and effort of simmering one for hours on your own. A healthy broth is a great base for a soup, chili, or other dishes. The amino acids, minerals, and collagens released during the broth-making process mean that each box contains lots of protein. Many broths are also organic, keto, and paleo, in addition to being gluten-free.
Top Broth Brands
As you think about making your next tasty soup or finding a satisfying drink to sip on, consider these popular broth brands:
Kettle & Fire
The Mares brothers were inspired to start Kettle & Fire after one of them switched to a paleo diet and the other tore his ACL and needed help with the recovery process. In both cases, they were looking for a good bone broth, but didn’t find any on the market that met their standards. So they founded Kettle & Fire, which now makes gluten-free and paleo-friendly broths and soups in environmentally friendly packaging.
Bare Bones founder Ryan Harvey set out with the goal of reinventing stock-making. Toward that end, Bare Bones makes organic chicken broths and grass-fed beef broths, all of which are great paleo-friendly and ketogenic options.
This brand got its start selling non-dairy beverages in sterilized packages that didn’t require refrigeration. For decades, Pacific Foods has also verified the origin of every ingredient in all of its products, and everything it sells is Non-GMO Project Verified, too.
Where should you start with bone broth? You can’t go wrong with these choices:
Kettle & Fire Grass-Fed Beef Bone Broth
Kettle & Fire makes this broth with 100% grass-fed and grass-finished beef bones. Each serving has up to 7 grams of protein and zero additives.
Thrive Market Organic Turkey Bone Broth
Made by slow-simmering free-range turkey bones with veggies, herbs, and spices, this USDA Organic broth contains no artificial flavors or colors. It provides that distinctive Thanksgiving flavor and is a great substitute for chicken or beef broth.
Natural Chicken Broths
Try these chicken broths in a soup or juicy chicken dish:
Bare Bones Broth Chicken Bone Broth
This chicken broth is made from pastured chickens and organic vegetables. Certified USDA Organic, it is also Whole30 Approved and ketogenic.
Pacific Foods Chicken Bone Broth
With 9 grams of protein per serving, this organic chicken broth is the perfect base for a filling soup or other dish. Rosemary, onion, and vinegar add flavor, and there’s no added salt.
Healthy Beef Broths
From beef stroganoff to beef stew, these broths are exactly what you need for healthy, satisfying cooking:
Bare Bones Broth Beef Bone Broth
Try this pouch of broth, simmered from grass-fed beef bones on its own, in a soup, or in a sauce. There are no antibiotics, added hormones, or artificial flavors here!
Epic Jalapeno Beef Bone Broth
Looking to add a fiery kick to your next meal? This beef bone broth is jalapeno-flavored, on top of being paleo and gluten-free.
How to Harness the Power of Bone Broth
Bone broth is versatile. On our blog, we’ve discussed a few of the many ways you can put it to great use:
Spice Up Chicken Broth
Organic chicken broth is an excellent canvas for flavor. Read about how to make it taste like rosemary lemon, cinnamon curry, and other possibilities in this post.
Easily Add Protein to Every Meal
Bone broth is rich in protein. That makes it a very efficient way to add more protein into every meal, as we talk about in this post.