Don’t worry. We didn’t steal any cookies from the cookie jar. Instead, we’re helping you fill it to the brim with the very best cookie mixes on the market. From gluten-free favorites to dairy-free and keto-friendly selections, we’ve got a scrumptious cookie mix to match every dietary need. Plus, we’ve even shared our favorite cookie baking secrets to help you better your batch and whip up something sensational.
Cookie Baking Hacks
How can you take your cookies from pretty good to over-the-top amazing? Up your game with a few smart baking hacks. Here are some of our favorite tips for killer cookies:
- Use room temperature, unsalted butter. Unless the recipe calls for melted butter, opt for room temp to blend easily with dry ingredients. To get it to room temp fast, cut the stick of butter into pieces and let it sit out for 30 minutes before use.
- Just like butter, eggs should be room temp as well for easy blending.
- Want to deepen the buttery flavor? Let your cookie dough chill in the fridge anywhere from four hours to overnight before baking.
- For a gourmet finish, top your cookies with a sprinkling of high-quality, coarse sea salt.
- Want a chewier cookie? Check your batch 2-3 minutes before the recipe says they’re done. They may already be juuuuust right.
Top Cookie Mix Brands
Keep your pantry well-stocked with these must-have brands.
Simple Mills offers a variety of allergy- and diet-friendly mixes and pantry staples, from pizza crusts and baking mixes to cookies and crackers. If you’re gluten-free or following a paleo diet, Simple Mills products are simply essential.
Want better-for-you baked goods? Pamela’s offers tons of gluten-free favorites made with natural sweeteners like molasses and brown rice syrup instead of refined sugar, preservatives, or artificial colors or flavors.
King Arthur Flour
Believe it or not, King Arthur Flour has actually been an American pantry staple since 1790, when Henry Wood began importing flour from England and established a business at Boston’s Long Wharf. Today, each ingredient is still sourced according to the company’s long-standing values: purity, quality, trust, sustainability, and integrity.
Dairy-Free Cookie Mixes
Contrary to popular belief, cookies and milk aren’t always a perfect pair. These dairy-free mixes are delightfully delicious sans milk.
King Arthur Flour Gluten Free Cookie Mix
Feeling a little spontaneous? Add chocolate chips, nuts, raisins, or all of the above to this dairy-free cookie mix, which delivers soft, chewy treats and includes real brown sugar.
Simple Mills Almond Flour Chocolate Chip Cookie Mix
This mix makes it easy to create dairy-free, grain-free, and paleo-friendly chocolate chip cookies. The wholesome blend includes all-natural ingredients like 100 percent almond flour, coconut sugar, chocolate chips, and organic coconut flour.
Gluten-Free Cookie Mix
Don’t let gluten get in the way of your cookie craving! This mix has you covered.
Pamela's Gluten-Free Chocolate Chunk Cookie Mix
Just add butter and eggs to this grain-free mix, and you’ve got a batch of gluten-free chocolate chip cookies that will rival even the most complicated homemade recipes.
Keto-Friendly Cookie Mix
This diet-approved cookie mix keeps up with keto.
Swerve Chocolate Chip Cookie Mix
Stay in a state of ketosis and enjoy a little indulgence with this paleo- and keto-friendly chocolate chip cookie mix, which includes blanched almond flour and coconut flour plus a dash of sea salt and organic semi-sweet chips. And instead of sugar, this mix gets its sweetness from Swerve, a natural, zero-calorie sweetener.
Want more? Dig into the Thrive Market blog!
Vegan Oatmeal Raisin Cookies
These oatmeal raisin cookies are just like the warm, chewy treats your grandma used to make except they’re vegan and include a blend of almond flour, coconut oil, gluten-free rolled oats, and raisins.
Here’s a recipe you’ll go nuts over! Enjoy the rich, creamy flavor of Nutella hazelnut spread in cookie form by combining gluten-free oat bran, crunchy chopped hazelnuts, chocolate chips, and banana.
Snickerdoodle N’ice Cream Sandwiches
What’s not to like about a scoop of banana-based ‘n’ice cream’ (that’s blended frozen banana) sandwiched between two snickerdoodle cookies dusted with cinnamon? It’s the perfect nostalgic treat for a hot day.