Organic Toasted Quinoa Hot Cereal

9 oz pouch

Retail Price: $5.99


Member Price: $4.49 (Save 25%)

9 oz pouch

Why You’ll Love It

Quinoa is a gluten-free substitute used in breads, baked goods, and now even hot cereal. I Heart Keenwah uses organic toasted quinoa as a base that cooks up super creamy in just one to two minutes. Enjoy it with fruit, nuts, or cacao nibs in the morning, or as a replacement for rolled oats in baking recipes. Certified organic and non-GMO.
SKU: 862421000300

About This Brand

Quinoa (pronounced keen-wah) is a South American ancient superfood known as the "mother of all grains" (although it’s technically a seed). It’s a complete source of protein (containing all 9 essential amino acids) - the same kind of protein found in meat and dairy. Quinoa is naturally gluten-free, low-glycemic, high in fiber, packed with vitamins and minerals, and has a high protein content - between 14-18%. Our love for quinoa prompted us to start making I Heart Keenwah quinoa snacks. From there, we’ve expanded into cook-and-serve toasted quinoa and quinoa hot cereal. All of our products proudly feature organic Bolivian Royal Quinoa as the primary ingredient, and we work hard to turn more people on to quinoa. Welcome to the quinoa club!
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Ingredients

Organic Royal Bolivian Toasted Quinoa Flakes.


California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Serving Size 1/2 cup (45 dry) Servings Per Container 6

Amount Per Serving

Calories 170 Calories from Fat 20

% Daily Value*
Total Fat 2.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 31g 10%
Dietary Fiber 4g 14%
Sugars 1g
Protein 5g

Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 9%
Reviews for I Heart Keenwah Organic Toasted Quinoa Hot Cereal

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