Why You’ll Love It

These little Snack ’N Go gluten free snack packs are perfect for lunches, picnics, or a snack! Each pack has three of our award-winning Chocolate Chip cookies – savor the organic cane sugar sweetness and our fancy dark chocolate chips!
SKU: 897519001532
About This Brand

Lucy's

Gluten, milk, egg, peanut, and tree nut free cookies made with the very best allergen control methods. When Dr. Lucy Gibney discovered her child had severe food allergies, she got down to some serious medical research—in the kitchen. What began as a mother’s tasty recipe for her child has today developed into a delicious alternative for people with or without special dietary considerations.Lucy's cookies are gluten free and made without milk, eggs, peanuts, or tree nuts such as almonds and hazelnuts, but you'd never know it—they’re scrumptious.
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Ingredients

Dr. Lucy’s Flour Blend (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum And Fava Flours), Organic Cane Sugar*, Vegan Chocolate Chips 10%: (Sugar, Unsweetened Chocolate, Anhydrous Dextrose, Cocoa Butter, Soy Lecithin and Natural Vanilla Extract), Gluten-Free Oat Flakes, Soy Milk*, Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Flavoring And Citric Acid from Non-GMO Corn, Sunflower Lecithin, Non-dairy Lactic Acid, Baking Powder, Baking Soda, Potassium Bitartrate, Vanilla Extract*, Salt, Xanthan Gum, Calcium Carbonate, Annatto Extract Color, Cellulose Gum.

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Nutrition information

Serving Size:
3 Cookies (32 g) (1.1 oz)
Servings Per
Container: 6
Amount per serving
% daily value
Calories
130
From fat
50
Total Fat
5g
8%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
6%
Sugars
12g
Protein
2g
Contains soy, oats and fava. Serving contains 1/13 cup gluten free oats