Why You’ll Love It

Pork rinds go by many names—chicharones, cracklings, scratchings just to name a few—but what they all have in common is usually ... pork. Snacklins changes that with thes vegan crisps that taste just as good but are made from a mix of mushroom and yucca, plus real soy and ginger flavoring for a snack that has just 60 calories per bag and is gluten-free.
SKU: 685349945221
About This Brand

Snacklins

Logan McGear is the executive chef of BBQ restaurant (known for their creativity in the vegan realm) Smoke and Barrel, and at Rosario, a Northern Italian concept which also heavily features vegan and vegetarian items. Originally from Arkansas he currently runs all production for Snacklins while splitting his time between two restaurants. Samy K is known for his years on radio and TV in the DC area, but currently works day-to-day as "Chief Snack Bagger" for Snacklins. You can randomly see him on TV still with the CW Network, or behind the scenes
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Ingredients

Mushrooms, yuca, canola oil (non-gmo), onions, gluten-free soy, cabbage, ginger.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1 oz (28g)
Servings Per
Container: 1
Amount per serving
% daily value
Calories
60
From fat
30
Total Fat
3g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
20mg
1%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
CALIFORNIA RESIDENTS: LEARN MORE ABOUT PROP 65 WARNING.