Organic Green Lentil Rotini837186006812Natural Single Ingredient Pasta: Made with just 1 organic ingredient, green lentil flour, for a delicious, nutritious experience—perfect for a clean eating diet.
Green Lentil Pasta: Delicious taste and texture—Tolerant Pasta looks and tastes just like traditional pasta, but adds variety to your daily diet by delivering the goodness of legumes in traditional pasta shapes.
Vegan Pasta: The plant protein found in legumes provides the body with steady, lasting energy—Tolerant pasta is a simple way to add whole foods to your diet. Each 3.5 ounce serving contains 25 grams of plant-based protein, 44% Daily Value of fiber and a full serving of vegetables.
A Whole Food Free From Major Allergens: Tolerant pasta is certified gluten free, contains no soy, eggs or dairy, and is produced in a dedicated gluten free and major allergen free environment.
Clean and Balanced Nutrition: Our pasta is a low glycemic index food and features a combination of natural plant based protein and complex carbohydrates in a delicious noodle.8 oz box
Yes! - by ShaunaLove the simple, clean ingredients and the taste is pretty good! Happy with this as a swap from flour pasta. Will def order again.
Tastes great! - by MelissaMy 10 month old liked this and I added some cerebelly brand pea basil flavor pouch for a quick and ready sauce for it
So GOOD! - by Laurie OrdouYou can't tell it's not regular wheat. PERFECT!
Pretty good product - by Maggie Gandia TorresGreat quality, and a pretty good gluten free option. Prefer cassava flour gluten free pasta instead. However this kind does have a good amount of protein per serving at least!