Why You’ll Love It

Dried kombu is an essential ingredient in traditional Japanese cooking. It contributes briny flavor to dashi stock, which is used in many Japanese sauces and noodle soup bases. It can also be used to soften beans, which may make them a little easier to digest. Familiar to sushi enthusiasts from its use in miso soup, Wakame is also used in seaweed salads. Emerald Cove Wakame is ready-to-eat and can be tossed right out of the bag into miso soup! Because of its superior alkalinity, Wakame is extremely beneficial in helping maintain the alkalin
SKU: 023547300211
About This Brand

Emerald Cove

Sea Vegetables cultivated in environmentally clean waters using traditional methods.Sea vegetables are found throughout the world's oceans and seas. Like the mineral-rich waters in which they grow, sea vegetables are a good source of high quality nutrition. EMERALD COVE® Sea Vegetables are cultivated and/or collected in environmentally clean waters, using traditional methods of harvesting and processing. Only the finest grades are selected, preserving all the natural goodness of this delicious, versatile food.GREAT EASTERN SUN Trading Company c
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Ingredients

Emerald Cove Sun Dried Pacific Kombu

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
one 4" piece
Servings Per
Container: 12
Amount per serving
% daily value
Calories
10
From fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
110mg
5%
Total Carbohydrate
2g
1%
Dietary Fiber
<1g
0%
Sugars
0g
Protein
0g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
0%
CALIFORNIA RESIDENTS: LEARN MORE ABOUT PROP 65 WARNING.