Fish Sauce

Move over salt—Red Boat Premium Fish Sauce is the new condiment in town. Providing a bit of saltiness and delightful umami flavor, it’s traditionally used in Asian cuisine, but can also enhance a number of savory recipes. A dash adds unmistakable depth and richness without any of the bad stuff—it’s free of cholesterol, trans fat, carbs, and sugar.

Whole30 Starter Pro

Fish Sauce by Red Boat

Wild Planet Wild Pink Salmon comes straight from the fresh Alaskan waters, where the fish were sustainably caught by local fishing families and then canned fresh to ensure quality. Each BPA-free can of wild salmon is packed with boneless and skinless fillets, preserved in natural juices, and sealed tight for the best nutritional value and flavor.

Wild Pink Salmon

Primal Kitchen® Mayo takes us back to our primal roots—pure, nutritious, real-food ingredients with no artificial colors, preservatives or additives. It’s the first ever avocado oil-based mayo, made with organic, cage-free eggs and organic vinegar from non-GMO beets whipped into that full, rich classic mayo taste you love. And our mayo is free of added sugar, gluten, dairy, soy and canola-oil, and Non-GMO Project Verified so you can indulge to your taste buds' delight.

Avocado Oil Mayo by Primal Kitchen

Avocado Oil Mayo

Coconut oil might be more than 90% saturated fat, but it’s known for helping <a href="https://thrivemarket.com/blog/good-vs-bad-cholesterol">increase good HDL cholesterol levels</a> and decrease bad LDL cholesterol. The healthy fatty acids in coconut oil are primarily composed of medium-chain triglycerides, or MCTs, that are easy for the body to metabolize and use quickly as energy.


Why coconut oil?

How to use it

Made from sustainably harvested coconuts from the Philippines, Thrive Market Organic Virgin Coconut Oil is certified organic, fair trade, and non-GMO. It's a multitasking must-have in the kitchen, whether you're sautéing, frying, or baking. Pro tip: It can moisturize skin and deep-condition hair, too.

Organic Virgin Coconut Oil

Primal Kitchen's perfectly crafted Greek Vinaigrette & Marinade is a tantalizing and refreshing complement to any salad or entrée. In addition to avocado oil, Primal Kitchen Greek Vinaigrette features organic oil of oregano and a variety of savory organic herbs and spices. Plus, this incredible dressing is Whole30-Approved, and free of all soy, dairy, refined sugar, and GMOs. Drizzle this unbeatable classic on fresh salads, and use it to add incredible flavor to grilled veggies and all your favorite meats. No matter your needs, the versatility and mouthwatering taste of this Mediterranean-style condiment is guaranteed to have you coming back for more!

Greek Vinaigrette w/ Avocado by Primal Kitchen

Greek Vinaigrette with Avocado Oil

Coconut aminos provides the same sweet-yet-salty umami flavor as soy sauce and its wheat-free cousin tamari, but offers a big difference when it comes to nutrition. Because coconut aminos is made from the organic sap of the coconut tree, it can have anywhere from two to 14 times the amino acid content of soy and contains 65 percent less sodium.

Organic Coconut Aminos

Coffee with cream is how many people take their morning cup of Joe, but when you can’t do the dairy there’s Nut Pods French Vanilla Unsweetened Creamer. This vegan and non-dairy substitute is made from heart-healthy almonds and MCT-rich coconuts that provide a dose of nutrition, while also being free of soy, corn syrup, and refined sugars.

Nutpods French Vanilla Unsweetened Non-Dairy Creamer

Unsweetened Non-Dairy Creamer, French Vanilla

Kettle & Fire Bone Broth can be enjoyed as a sippable, warming drink, but it can also be used in recipes as a substitute for chicken broth. Kettle and Fire packaging is made with paperboard from the certified forest and other sources.

Grass-Fed Beef Bone Broth by Kettle & Fire

Grass-Fed Beef Bone Broth

Liven up all your meat, fish, and veggie dishes while sticking to your Paleo goals with The New Primal Classic Marinade & Cooking Sauce. Each spoonful adds irresistible flavor to a variety of recipes with no added sugar, soy, dairy, artificial preservatives, or even oil. It’s also gluten-free and Whole30 approved. Great for barbecuing. 

Classic Marinade & Cooking Sauce

Whether you’re sticking to a Whole30 diet long-term or using the program as a jumpstart once or twice a year, this kit is ready to help make your eating habits stick. Every product was curated straight from founder Melissa Hartwig and team to help fuel you for the journey.

A Wholehearted Whole30

Get your whole pantry Whole30-ready! This curated kit has 11 must-have products—some you’ll know and love, and others to experience for the first time.

Fish Sauce by Red Boat - Thrive Market

<p>Nước mắm nhi - the fragrant, first-press fish sauce from Vietnam was lacking in the American market. With the combined effort of expert fishermen from the tropical island of Phú Quốc and a centuries-old fermentation tradition - Red Boat Fish Sauce was brought to life.</p>
<h2>The History of Red Boat Fish Sauce</h2>
<p>Founder Cuong Pham missed the tastes and smells of his childhood in Saigon after his move to the United States.</p><br> 

<p>In 2008, even after scouring San Francisco’s lively Asian markets, Pham still felt unsatisfied - so he decided to find his own solution. His goal was to recreate the vivid taste of authentic fish sauce from his youth so he traveled back to Phú Quốc to investigate the flavors of the region. After learning from the locals and experimenting with his recipe until it was just right, Red Boat Fish Sauce was born.</p> 
<h2>Red Boat Fish Sauce Company Mission</h2>
<p>Red Boat Fish sauce has a mission to stay true to its roots, and support the movement that calls for transparency, traceability and sustainability from brands.</p><br>

<p>Red Boat claims the purest fish sauce on earth, and attributes that fact to its commitment to quality ingredients, as well as its time-honored fermentation tradition. The entire production process is free of additives, preservatives, and flavor enhancers.</p> 
<h2>Red Boat Fish Sauce Benefits</h2>
<p>Red Boat Fish Sauce backs that is the purest fish sauce on earth due to its in-house process.</p><br> 

<p>First, the company uses only black anchovies caught in the crystal clear waters of Vietnam’s Phú Quốc archipelago. Second, Red Boat immediately salts the fish to preserve freshness.</p><br> 

<p>Next, for fermentation, anchovies are brought back to the barrelhouse and stored for 12 months in large wooden barrels. This provides a clean, natural umami flavor. Lastly, after fermentation is complete, the first extraction from the barrel is bottled.</p><br> 

<p>You can tell the fish sauce is from the first-press due to the dark amber color, which guarantees that it has not been diluted.</p>
<h2>Red Boat's Top Product</h2>
<p>Fish sauce - Nước mắm nhi - is the secret ingredient in lots of Southeast Asia cooking. It adds another dimension to dishes, with its unique and umami-packed flavor.</p> 
<h3>Red Boat Fish Sauce</h3>
<p>This is your ticket to an instantly more flavorful and satisfying meal. A <a href="https://thrivemarket.com/p/red-boat-fish-sauce-fish-sauce"target="_blank">dash of fish sauce</a> can add an entirely new scope of richness to your dish and doesn’t add any of the stuff you’re worried about: No cholesterol, trans fats, carbs or sugar.</p><br> 

<p>While traditionally used in Asian cuisine, we don’t suggest holding back - use it to take the notch up on all your favorite savory dishes.</p> 
<h2>Recipe Ideas and Cooking Trends</h2>
<p>Fish sauce shouldn’t be restricted to Asian cuisine, so feel free to think outside the box when dressing up your meals. On your stir-fry? Absolutely. Chicken? Yes. Vegetable medley? Go for it. For more inspired ideas and trends, read on.</p>
<h3>The Complete List of Chicken Recipes</h3>
<p>Chicken is a popular protein choice, but some may think it can be a bit bland. Well, let’s propose an idea: Don’t let chicken be boring! Here are <a href="https://thrivemarket.com/blog/25-delicious-chicken-recipes"target="_blank">25 delicious chicken recipes</a> that show off how diverse this little poultry really is.</p> 
<h3>Feeling Tired? We’ve Got a List of Easy Dinner Ideas</h3>
<p>Sometimes after a long day, the <a href="https://thrivemarket.com/blog/easy-dinner-ideas"target="_blank">last thing you want to do is cook</a>. Resist the urge to order take-out and consider some of these easy dinner ideas. You’ll find a little bit of something for everyone.</p>


Nước mắm nhi - the fragrant, first-press fish sauce from Vietnam was lacking in the American market. With the combined effort of expert fishermen from the tropical island of Phú Quốc and a centuries-old fermentation tradition - Red Boat Fish Sauce was brought to life.
The History of Red Boat Fish Sauce
Founder Cuong Pham missed the tastes and smells of his childhood in Saigon after his move to the United States. 

In 2008, even after scouring San Francisco’s lively Asian markets, Pham still felt unsatisfied - so he decided to find his own solution. His goal was to recreate the vivid taste of authentic fish sauce from his youth so he traveled back to Phú Quốc to investigate the flavors of the region. After learning from the locals and experimenting with his recipe until it was just right, Red Boat Fish Sauce was born. 
Red Boat Fish Sauce Company Mission
Red Boat Fish sauce has a mission to stay true to its roots, and support the movement that calls for transparency, traceability and sustainability from brands.

Red Boat claims the purest fish sauce on earth, and attributes that fact to its commitment to quality ingredients, as well as its time-honored fermentation tradition. The entire production process is free of additives, preservatives, and flavor enhancers. 
Red Boat Fish Sauce Benefits
Red Boat Fish Sauce backs that is the purest fish sauce on earth due to its in-house process. 

First, the company uses only black anchovies caught in the crystal clear waters of Vietnam’s Phú Quốc archipelago. Second, Red Boat immediately salts the fish to preserve freshness. 

Next, for fermentation, anchovies are brought back to the barrelhouse and stored for 12 months in large wooden barrels. This provides a clean, natural umami flavor. Lastly, after fermentation is complete, the first extraction from the barrel is bottled. 

You can tell the fish sauce is from the first-press due to the dark amber color, which guarantees that it has not been diluted.
Red Boat's Top Product
Fish sauce - Nước mắm nhi - is the secret ingredient in lots of Southeast Asia cooking. It adds another dimension to dishes, with its unique and umami-packed flavor. 
Red Boat Fish Sauce
This is your ticket to an instantly more flavorful and satisfying meal. A dash of fish sauce can add an entirely new scope of richness to your dish and doesn’t add any of the stuff you’re worried about: No cholesterol, trans fats, carbs or sugar. 

While traditionally used in Asian cuisine, we don’t suggest holding back - use it to take the notch up on all your favorite savory dishes. 
Recipe Ideas and Cooking Trends
Fish sauce shouldn’t be restricted to Asian cuisine, so feel free to think outside the box when dressing up your meals. On your stir-fry? Absolutely. Chicken? Yes. Vegetable medley? Go for it. For more inspired ideas and trends, read on.
The Complete List of Chicken Recipes
Chicken is a popular protein choice, but some may think it can be a bit bland. Well, let’s propose an idea: Don’t let chicken be boring! Here are 25 delicious chicken recipes that show off how diverse this little poultry really is. 
Feeling Tired? We’ve Got a List of Easy Dinner Ideas
Sometimes after a long day, the last thing you want to do is cook. Resist the urge to order take-out and consider some of these easy dinner ideas. You’ll find a little bit of something for everyone.


Red Boat Fish Sauce is the new condiment in town. Adding in a bit of saltiness and umami flavor, it can enhance any number of savory recipes!

Total Fat

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Trans Fat

Cholesterol

Sodium

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

Vitamin A

Vitamin C

Calcium

Iron

The best fish sauce!

didn't like

Love this!

Perfect touch

Includes Added Sugars

Vitamin D

Potassium

Polyunsaturated Fat 

Monounsaturated Fat

Add a spoonful of coconut oil to <a href=“https://thrivemarket.com/blog/camu-and-beet-soup-recipe”>soups</a>, smoothies, and salad dressings


Swap coconut oil for butter in <a href=“https://thrivemarket.com/blog/coconut-flour-pancakes”>breakfast foods</a> and baked goods


Use coconut oil in <a href=“https://thrivemarket.com/blog/keto-collagen-brownie-bombs-recipe”>keto fat bombs</a>


Fish Sauce

Nutrition Facts

15

Ingredients

Nutrition Facts

15

Ingredients