Wakame & Brown Rice Ramen with Vegetable Broth

2.8 oz pouch

Retail Price: $2.29


Our Price: $1.55 (Save 32%)

2.8 oz pouch

Why You’ll Love It

Slurp up your favorite Japanese-style noodles without having to worry about the gluten! Lotus Foods’ game-changing ramen is made from omega 3-rich wakame seaweed and whole grain brown rice instead of wheat. These quick-cook rice noodles soften up instantly and taste unbelievable when dunked in the savory Indian-style veggie broth. And here’s the best part: each bowl has 50% less sodium than regular ramen soup. Plus, it’s ready to eat in just 4 minutes!
SKU: 708953601052

About This Brand

Established in 1995, Lotus Foods is a specialty rice company that has pioneered the introduction of exotic rice handcrafted on small family farms in remote areas of the world such as Bhutan, Bangladesh, and China, into the US market. Each rice varietal is distinguished by its terroir and treasured for its distinctive cooking quality, taste, texture, aroma, color, and nutritional value. Lotus Foods was founded with the intent and vision to support sustainable global agriculture by promoting production of traditional heirloom rice varieties, many of which may otherwise have become extinct, while enabling the small family rice farmer to earn an honorable living. Lotus Foods is the only US-based company with the unique vision and commitment to seek out small family rice farmers in developing countries and provide them a means of economic support through access to a global and sustainable marketplace economy.
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Ingredients

Ramen: *brown and *white rice flour, *wakame. Soup Pack: tamari (soybeans, sea salt), sugar, green scallion powder, salt, red bell pepper, wakame, carrot, green scallion, crushed chili. *organic


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