Harissa, MildHarissa, Mild852955007067When you like your dishes hot, but not too hot, Mina Mild Harissa is just right. Mina creates the authentic flavor of the traditional Moroccan sauce with just six simple ingredients, including red chili and bell peppers, garlic, olive oil, vinegar, and salt. Use it for homemade tagine or top over meat, seafood, eggs, rice, soups, even pasta.10 oz jar
Love this - by Better than salsa
#1 Harissa - by If hot harissa offers too much of a spice kick, then the mild may be the perfect one for you. This is so good with clean ingredients too. Goes well on just about all savory dishes.
good and spicy! - by good and spicy!
I've fallen - by there's something about harissa that makes you crave it. I don't do a lot of spicy but I make a sauce where I blend it with tahini and it is addictive!
Delicious but went moldy fast - by I absolutely love harissa on eggs, toast, in hummus, etc. A little goes a long way and unfortunately my experience with buying this twice has been that it goes bad rather quickly after opening. I only use a clean steel utensil in the jar and normally don't have things spoil so quickly. A bit disappointing since it really is delicious
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