Moroccan Preserved Lemons852955007098Mina's fragrant and uniquely shaped beldi lemons are indigenous to Morocco where Mina handpicks and naturally cure them in sea salt. The pulp and rind are essential to Moroccan cuisine where they are used in tagines and salads. They also compliment any dish that benefits from a lemony taste. These lemons faithfully reflect Morocco’s unique culinary history.12.5 oz jar
Lemons - by Hollythe best to put in my stews - game changer
Gross - by AmyThese taste TERRIBLE. Would NOT recommend whatsoever.
Sooooo sour - by LeahMina, Moroccan Preserved Lemons
ok - by TheresaI prefer homemade but this was ok. there was 3 lemons in the jar.
Preserved Lemons - by LaurindaMina, Moroccan Preserved Lemons