Organic Mushroom Broth is out of stock
Back Soon

Pacific Foods Organic Mushroom Broth

32 oz carton | $0.11/oz
138

$3.49

(13% Off)
$3.99
FREE shipping unlocked

Why You’ll Love It

Veggie broth is traditionally made with carrots, celery, and onion, but Pacific Foods takes a bold turn with Organic Mushroom Broth that combines the fungi with garlic and sea salt for a savory base that’s great for soups and so much more. Mushroom broth can also be used to cook risotto and pasta for extra flavor. USDA Certified Organic.

SKU: 052603041003

About This Brand

Pacific Foods

Food should be simple. At least, that’s what Pacific Foods believes. Because this brand wants to know where its food comes from (and also wants to be able to share the sourcing stories with customers), Pacific Foods gathers ingredients for its rich broths, nourishing milks, and filling soups from farms the company has built long-term relationships with. That means the quality bar is high and...
Shop the brand

Ingredients

Water, Mushrooms, Sea Salt, Garlic

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1 cup (240mL)
Servings Per
Container:
4
Amount per serving
% daily value
Calories
5
Total Fat
0g
0%
Sodium
440mg
19%
Total Carbohydrate
1g
0%
Dietary Fiber
1g
4%
Total Sugars
1g
Protein
1g
Vitamin D
1mcg
6%

138 Members have left reviews!

good mushroom flavor

Posted   by Bonnie from PHELAN, California
Verified Purchase
I enjoy using these for all natural ramen noodles. Makes a lovely broth for them perfect for adding in some extras on top without overpowering.
Helpful review?

Great

Posted   by Caity from Yonkers, New York
Verified Purchase
Great for cooking
Helpful review?

Worked great in cooking!

Posted   by Samantha from Brooklyn, New York
Verified Purchase
Used it as a base for a mushroom ramen and as a base for risotto. Works great as a base but not as a stand-alone
Helpful review?

Great mushroom flavor

Posted   by Courtney from Indianapolis, Indiana
Verified Purchase
I used this to make a pasta sauce and it was delicious. I didn't have to add much other seasoning, would buy again!
Helpful review?

Delicious

Posted   by Nitzana from Newport, Maine
Verified Purchase
Great base to soups and veggie dishes!
Helpful review?

Tasty Broth for So Many Recipes

Posted   by Brittany from Woodstock, Virginia
Verified Purchase
I don't care much for vegtable broths and so many broth companies add oil, flavors, preservatives...this broth is super healthy, contains no fat, and is great for soups, collard greens, gravy, and so much more! I used it in place of oil when sauteing veggies!
Helpful review?

Surprisingly Good

Posted   by laura from Southfield, Michigan
Verified Purchase
If you're looking for an umami soup base, look no further. Even compared to beef or chicken base this broth is richer and has more depth. It's excellent for french onion soup or for other wintery soups. I ended up preferring it to the high-quality beef and chicken stocks I had.
Helpful review?

Broth

Posted   by Caitlin from Benton, Kentucky
Verified Purchase
Super flavorful
Helpful review?

Not great

Posted   by Wendy from Lexington, Kentucky
Verified Purchase
Eh
Helpful review?

Great

Posted   by YVONNE from BALDWIN PARK, California
Verified Purchase
not too pungent in flavor so it’s very versatile
Helpful review?
(Displaying 10 of 138 reviews)

Try it risk-free to save up to 50% off retail