Why You’ll Love It
No chips are off limits when you have Plant Snacks. These zesty Lime Cassava Root Chips are made from cassava, a root vegetable that grows in the ground just like a potato. It’s naturally gluten-free and high in vitamin C, folate, and magnesium and also a good source of fiber. Flavored with lime for a delicious snack all on its own or with salsa.
About This Brand
Shop the brand Trying your hand at gluten-free baking? There are plenty of alternative flours to choose from nowadays. Almond flour and rice flour are two popular options, but we’re also really into cassava flour, which is made by grinding down the entire root of the cassava plant. The soft and powdery texture is ideal for everything from cakes to cookies. Also known as yuca, cassava is a diet staple in Africa...
Cassava Root Flour, Sunflower Oil, Lime Seasoning (Tapioca Maltodextrin, Sea Salt, Citric Acid, Parsley, Lime Juice), Seasame Seeds, Rosemary Extract
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