Banza Chickpeas Pasta, Shell

8 oz box | $0.44/oz
211

$3.49

(13% Off)
$3.99
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Why You’ll Love It

The pasta shell, also known as conchiglie, is perfectly shaped to soak up creamy sauces, like mac and cheese. But when you want to add some protein to the mix to make it even healthier, consider Banza Gluten-Free Chickpea Pasta Shells. Each 8 oz. box cooks, tastes, and looks just like traditional noodles, but is made with chickpeas instead of wheat flour. The result is a vegan, gluten-free, and kosher pasta option that packs in twice the protein and four times the fiber per serving—with half the net carbs. So finally you don’t have to feel...

SKU: 857183005038

About This Brand

Banza

Gluten-free dinners used to be the stuff of dreams deferred. (Goodbye mac and cheese, hello leafy salads.) But today’s inventive brands are making formerly gluten-based ingredients available to all, often with added health benefits to boot. Take Banza, a startup pasta company that makes penne, spaghetti, shells, and other favorite noodle shapes all with one key ingredient: chickpea flour. Rich in...
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Ingredients

Chickpeas, Tapioca, Pea Protein, Xanthan Gum.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
2oz (56g)
Servings Per
Container:
4
Amount per serving
% daily value
Calories
190
Total Fat
3.5g
4%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
32g
12%
Dietary Fiber
5g
17%
Total Sugars
2g
Includes Added Sugars
0g
0%
Protein
13g
27%
Calcium
40mg
4%
Iron
4mg
20%
Potassium
510mg
10%
Magnesium
60mg
15%
Phosphorus
175mg
15%

211 Members have left reviews!

The only Pasta for Me

Posted   by Ramona from Mesa, Arizona
Verified Purchase
I have no issue with glutens, but this pasta has replaced my normal pastas. Mac and cheese was so much more light and creamy.
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Good quality

Posted   by Melisa from Miami, Florida
Verified Purchase
Decent pasta with added protein bonus
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Love this

Posted   by Carlee from Greenville, South Carolina
Verified Purchase
I recently went gluten-free and this is now my go-to for pasta salads.
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Wow

Posted   by Kayla from KINDRED, North Dakota
Verified Purchase
Love this brand.
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So much better than whole wheat

Posted   by Meagan from BENTON, Arkansas
Verified Purchase
We were buying whole wheat pasta, but have switched to this because it tastes so much better!
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Perfect alternative

Posted   by Gretchen from BALL GROUND, Georgia
Verified Purchase
Great texture and flavor for a gluten free pasta. Perfect alternative to wheat products for me
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Didn't cook well

Posted   by Natalia from ELMSFORD, New York
Verified Purchase
Unfortunately, this pasta didn't cook well for me. I love that it have added protein and was excited to try it. However, it was too firm when cook according to the package, yet too mushy one cooked a minute or two over.
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Yummy

Posted   by Vivian from Diamond Bar, California
Verified Purchase
This is so good!
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Great Texture!

Posted   by Caitlin from STURGEON, Missouri
Verified Purchase
I love ever Banza chickpea pasta I’ve tried so far! The texture is great, and no weird flavor!
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Robust

Posted   by Jodi from LAUREL, Maryland
Verified Purchase
This holds up well to any sauce. It is much more robust than regular shells. I would use again.
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(Displaying 10 of 211 reviews)