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More About: 'Kitchen-trends'

How to Sharpen and Care for the Best Kitchen Knives

Few tools are as important in the kitchen as a good knife. Without one, chopping, slicing, and julienning ingredients would be virtually impossible. Equally important is keeping your knife sharp—use a dull blade and you’ll end up with nothing but bruised herbs and mangled meat on your cutting board. Read on to find out how ...

Fresh vs. Dried Herbs

When it comes to fresh versus dried herbs, there’s really no contest. That’s because both ingredients help turn basic recipes into winning dishes, but the secret is knowing when to use them. Here’s our guide to maximizing herbs in every season.

How to Make Barista-Style Coffee at Home

According to a recent study, Americans consume about 400 million cups of coffee per day so it’s safe to say we’re pretty devoted to our daily dose of caffeine. And though we may rely on it as an early-morning pick-me-up, coffee also serves up some potential benefits. But if you find yourself hitting the local ...

Food From Blue Zones

The average American’s life expectancy is 78.2 years, but in 2017, more than 70,000 people reached their 100th birthday. What’s the secret of longevity? The answers might be found in Blue Zones.

8 Feng Shui Tips to Balance the Energy in Your Kitchen

Switch back and forth between burners to pump up the positive vibes in your kitchen.

What Is Kosher Salt?

When it comes to kitchen staples and recipe ingredient lists, few items are as common as salt.

Benefits of Cinnamon

At one point in our global history, spices were among the most valuable resources on the planet.

8 Inventive Ways to Use Spices at the Breakfast Table

Way before maca, cacao, and goji berries hit the mainstream, spices were the original superfoods. No shade intended toward the newest generation of health-boosters—we’re all about antioxidant-loaded treats like banana-chocolate chia pudding! But can we just take a moment to recognize how powerful some of the most-loved spices in our pantry are?

Kitchen Hack: How to Make Cold Brew Coffee at Home in 3 Steps

Sometimes, simple is just better. Imagine a Sunday relaxing at home instead of brunching at the trendiest restaurant in town. Or how a bowl of fresh-made pasta with quick pesto might hit the spot in a way lobster raviolis with truffle butter gastrique just never will.

Why You Should Toast Your Spices

Buy whole spices, toast them, then grind them for maximum flavor.

The Single Most Versatile Item You Can Keep in the Kitchen (Plus 5 Other Must-Haves)

We created the Health Hacks on a Budget video course series to make it as easy as possible for everyone to save time and money while living a healthy life. In this series, we share simple recipes, easy tips, and educational information to help you and your family thrive.

Butter Better Watch It, This New Condiment is Taking Over

We’re over the moon excited to introduce the newest item on our shelves. Thrive Market Ghee offers a pure, healthier alternative to regular butters and cooking oils.

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