More About: 'Thrive-market-products'

Editor’s Picks: Our Favorite Products in June

As Thrive Market employees, we know a lot about our products. We swap recommendations, we sample from the “free table” at Thrive Market HQ, and we’re the first to add newly-launched items to our orders. Editor’s Picks is a monthly column rounding up the top three products our blog editors are loving.

How a Family-Run Farm Nurtures its Animals and its Community

When David Pitman says he intends to “brainwash his kids” into poultry farming, he’s joking…kind of. 

How Thrive Market’s Product Innovators Create Healthy, Affordable Groceries

When you’re shopping for high-quality, organic food, you may think you have to choose between the values that matter to you and affordable pricing to help you stick to your budget. At Thrive Market, it’s our mission to make healthy,  sustainable groceries accessible to all — and there’s no better example of that than Thrive ...

Thrive Market Organic Loose Leaf Teas Support Female-Owned Farms in the Himalayas

There’s a science to relaxing with a cup of tea. All teas contain L-Theanine, a rare amino-acid that is correlated with the production of alpha waves, which our minds make when we are most relaxed. And unlike brewing tea from a tea bag, preparing loose leaf tea is even more blissfully methodical. The ritual forces ...

Get to Know Rosey™ with Thrive Market’s Product Innovator for Home Cleaning

When you think about cleaning your home, what’s most important to you?  Chances are, Erin McCarthy, Thrive Market’s Product Innovator for Home Cleaning and Supplies might agree. “In my eyes, cleaning is all about trusting 1) That the product will work, ‘cause no one has time to clean twice, and 2) That the product will ...

What Are Real Food Vitamins? We Asked An Expert

The supplement aisle can be a confusing place. With so many products to choose from and such a wide range of price points, it can be a challenge to figure out which supplements are the best for you: your unique needs, your dietary restrictions, your lifestyle, and your budget. 

These Regenerative Organic Chocolate Bars Are An Indulgence You Can Feel Good About

Jeremiah McElwee is most definitely a Cool Dad. But he’s also got high standards when it comes to food—a product of his decades-long career in the natural grocery industry. So when his kids reached for conventional candy bars at the gas station during a recent family car trip, he had to put his foot down. 

Your Movie Night Snack Can Help Reduce Food Waste in America

You always smell it before you see it—wafting from the concession stand, across the carpeted lobby and all the way out onto the street. That buttery, roasty aroma with a hint of salt can mean only one thing: you’re about to settle in for the latest blockbuster on the big screen, requisite giant tub of ...

From the Prairies of Patagonia to Your Door: Why Our Grass-Fed Beef is Better

Tucked in the valleys of the Andes, the air is crisp and invigorating. Nourished by bracing glacial waters, vibrant green grass grows waist-high all year round. The landscape is unspoiled and spellbinding. It’s here in Patagonia, Chile, that the beef industry remains connected to the mindful ways of the past.

Grecian Gold: Our Search for the Best Olive Oil

When Jeremiah McElwee first sampled what would become Thrive Market’s best-selling Organic Extra Virgin Olive Oil, it was with a sense of ceremony. Having received a sample fresh off the production line in Greece, he opened the jar and poured a puddle of oil—vibrant green, with an earthy aroma—into a small white plate. He tore ...

Empower Farmers & Preserve the Planet with Your Morning Coffee

From precise, temperature-regulated pour-over systems to superfood mix-ins like collagen and adaptogens, your morning coffee ritual is personal—and you probably put a lot of care and effort into making that daily cup just the way you like it.

A Paleo Pizza Recipe with a Healthy Shortcut

Ask any pizza aficionado and they’ll probably tell you that one of the most essential elements of the perfect slice is the crust. And a good crust starts? It starts with the dough.

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