Beat The Heat With These Refreshing Coconut Water Popsicles
August 28, 2015
by Merce Muse
for Thrive Market
The simple combination of coconut water and fresh fruit tastes even more satisfying as temperatures rise. On a hot late summer day, there's not much better than these fruity frozen treats.
Coconut Water Popsicles With Fruit
Yield: 6 popsicles
Active Time: 5 minutes
Total Time: 4 hours
1 cup chopped fresh fruit, such as berries, mango, or pineapple
1 1/2 cups coconut water
Special equipment: popsicle mold
Divide fresh fruit between 6 popsicle molds and pour in coconut water. Insert popsicle sticks and freeze for at least 4 hours.
To unmold the popsicles, run each mold under warm water for 5 seconds to help loosen the treats.
Photo credit: Paul Delmont
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