Why You’ll Love It
About This Brand
Bragg Organic Apple Cider Vinegar, Bragg Organic Extra Virgin Olive Oil, purified water, organic honey, organic garlic, Bragg Liquid Aminos, organic onion, organic black pepper, natural xanthan gum.
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Amount Per Serving
Reviews For Organic Vinaigrette Salad Dressing
Based on 29 Reviews
I have a recipe for broccoli salad with scallops. I mix this dressing with sesame seeds, tamari and juice of a squeezed orange I use some of the mix to soak the scallops and some is used to dress everything when the scallops cool down and toss with some vey fine rice noodles cooked, rinsed and cooled. A winner, I got this recipe from the Kroger seafood department. I have all the ingredients in the dressing bottle and it is the best dressing for any salad.
Good Salad Dressing
So hard to find a bottled salad dressing with no canola or other inflamatory oils, no high fructose corn syrup or preservatives. This one is perfect for that...I add just a few drops of liquid stevia to the bottle for a slightly sweeter dressing. A great help when I'm too rushed to make my own dressing.
Really good vinaigrette ........wish you had the other Braggs dressings too ......
A little sweet
Nice flavor but a little too sweet. Good quality dressing.
We like a salad with baby spinach, cucumber, sweet red peppers, and pine nuts and this dressing. The spices are perfect. Perfect sweet and sour mix. So refreshing for a salad any time of year. Vinegar and olive oil healthy.
I opened this to pour on my husbands salad. Per the instructions I placed the bottle into the fridge, figured I'd use it next time. When we went back it was just a solid in a glass bottle. Waiting for it to warm up wasn't an option, so I don't use it. HOWEVER, my husband says despite that annoying issue the flavor is Great! So if you follow the directions to refrigerate you may also need to plan to let it sit out and warm up (no microwaving for us). Maybe sticking it in a bowl or cup with some warm water would work . . .
I had high hopes for this dressing because I love simple, healthy, dressings.. The ingredients looked good but the taste was ehh..kind of stale..
back to simple EVO and vinegar.
The only other salad dressing that is just as good is Bragg's Organic Sesame Ginger. I try to keep a bottle on hand because I am hooked on the taste and quality of this dressing.
what a way to bragg .
love it . makes the salad sing . add to make it ligjt and fresh in your mouth . love all things Bragg .
Bragg Organic Vinaigrette
You have to refrigerate after opening. It congeals to a solid. How are you supposed to use it when it won't come out of the bottle unless you microwave it for a minute. Bummer
- R Schink
The very best dressing next to home made
Organic Vinaigrette Salad Dressing. OMG!
I don't need any other dressing, ever!! I can use it even for stir frying! Delishioso!!
The best quality and taste
You can not find a better quality salad dressing than Bragg's. The taste is unmatched with top notch ingredients. At Thrive, I am able to afford this otherwise costly dressing. The price is a true Godsend
this is outstanding quality dressing I was happy to find @ your reduced price
This is our new favorite salad dressing.
Bragg Organic Vinaigrette Salad Dressing
I liked this, it had a good flavor & was very fresh tasting.
Organic Vinaigrette Salad Dressing
I like this brand in organic apple cider vinegar, but this salad dressing was way too sweet. I didn't like it and threw it out.
Clean Salad Dressing
I love the taste and the clean ingredient list.
Light but tangy with a lot of garlic flavor!!
This is one of my favorite dressings from Braggs.
A little goes a long way
For me it is a little too garlicky and too sweet but by reducing the amount, I am very happy with this product.
Always looking for healthy but tasty salad dressings, who can go wrong with BRAGG? The first use (warm) is awesome. After refrigeration, keep it on the counter to warm it a bit and allow the contents to shake and blend more easily. That's the only suggestion. Otherwise, I'm going to try the other Bragg flavors cause one is never enough!
This is perhaps the best salad dressing I've tasted so far. I was almost beginning to hate eating raw salads, but when I tried this dressing on my mixed salad it was on! The tasteful dressing brought life back into my salads, and I love eating it now.
This salad dressing is the best I've had. It's so fresh that it tastes homemade. It's very tasty and has a lot of wonderful ingredients in it. I highly recommend it.
LoVe Bragg Dressing!
We love Bragg dressings...just remember to shake shake shake it realllly good, otherwise an "oil" blob will fly out into your salad. So tasty tho...hope Thrive will carry other flavors soon.
I only buy Braggs Salad Dressing
No Canola or Soybean Oil!
This is probably one of the healthiest salad dressings that I've ever tried - and it's SO delicious too! It has a delicious mixture of garlic and honey that leads to a sweet and flavorful taste that isn't overpowering but is still really, really delicious. Even after I'm done with my salad, I'll scoop up the salad dressing leftovers with my spoon to drink - it's honestly that good.
- Jessi Welmstein
Restaurant quality dressing
If you're eating healthy, you don't always have to give up flavor, not with Bragg's around. They've been making great tasting natural products for years, and this dressing is right up to standard.
For me, salad dressing is all about balance of flavors, so that one thing doesn't overwhelm the other. Bragg's blends apple cider vinegar, virgin olive oil, purified water and a few other spices perfectly. It's low in fat, sugar and has no added salt. As good if not better than some of the fancy dressings I've had at French restaurants.
- Castor R.
Best dressing I've ever had
As far as natural salad dressing, this is the best I've ever tasted. I buy Bragg's extra virgin olive oil and it's apple cider vinegar too. This dressing has both of those and other natural ingredients as ell.
It's light but packed with flavor and doesn't weigh down my salads. I also like to drizzle it on warm french bread.
- Cecelia Rice
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