Fatworks Foods promotes the health benefits of traditional animal fats, like grass-fed tallow and pasture-raised lard, challenging the negative perceptions of fat. Founded to provide high-quality, sustainably sourced fats, Fatworks emphasizes the advantages of using these fats in cooking to enhance both flavor and well-being.
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Fat has faced quite the defamation over the years. New research shows that fat is a vital part of a healthy and balanced lifestyle, and Fatworks is prepared to be its ultimate defender.
The benefits of cooking with grass-fed tallow, pasture-raised lard, and pasture-raised duck fat became apparent when the decades-long slander against fat ended.
As a culture, when we ate traditional fats - as opposed to soybean, canola, and vegetable oil - we were healthier, fitter, and our food tasted better. Fatworks was founded on a simple concept: Eat better, feel better.
The founders of Fatworks recognized that fat was not the villain that past nutritionists made it out to be. When they couldn’t find tallow or lard matched their standards, they set out to make their own. No one in the game was dedicated to making high quality, traditional animal fat, so Fatworks came along and changed that.
First and foremost, Fatwork Foods wants to shine a light on the benefits of cooking with traditional fat. Second, they want to provide quality, traditional fat sourced from farmers that share their ideals and commitment to sustainable, all-natural farming.
Fatworks is proud to be a part of the growing movement focused on the importance of food quality. Some benefits of using Fatworks includes:
Fatworks wants to reframe your conceptions about lard, tallow, and duck fat and introduce you to a simple way to make your food delicious. Thrive Market offers the following Fatworks products:
Fatworks’ pasture-raised Pork Lard is a premium cooking oil that adds subtle flavor to your dishes. It is perfect for frying and sauteing, as well as baking!
This is the start of it all. Fatworks’ Beef Tallow is extra pure, making it more naturally shelf stable and reusable than ordinary tallow. It meets the expectations of gourmet chefs with the low-heat kettle rendering and advanced fine-filtering system used in its production.
Fatworks is a firm believer in the magic of traditional fats. It’s hard to shake the concept that all fats are bad, but here are some related blogs to expand your knowledge of healthy eating.
Those living in Mediterranean regions are some of the healthiest and fittest people on the planet - but their diets are also full of fat. How could that be, if fat is so bad? There’s a big difference in how good fats and bad fats impact your diet.
On a keto diet, your fat intake will typically make up 75% of your daily calories. Incorporating duck fat into your dishes, or snacking on salami, can help you thrive while you keep to a strict keto lifestyle.
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