Nutrex Hawaii specializes in Spirulina Pacifica, a nutrient-rich algae cultivated sustainably in Hawaii. Their spirulina, available in powder and shake forms, provides numerous health benefits including immune support and energy enhancement, while the company is committed to environmental sustainability and reducing its carbon footprint.
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If a sunny tropical vacation isn’t in the cards this year, one way to feel a bit closer to Hawaii’s white sand beaches and lush forests is to enjoy some of the state’s local ingredients in your own kitchen. Take spirulina for instance. This nutritious food grows under sea—it’s an algae similar to kelp and chlorella. Algae is incredibly nutritious, offering antioxidants, vitamins, minerals, and protein, and has been touted by anti-hunger organizations as a “food of the future” that may help combat global malnutrition. If the idea of incorporating spirulina into your diet sounds intimidating, it’s easier than you might think. Spirulina comes in powder form, making it an easy add to smoothies, lattes, or baking recipes.
Dr. Gerald Cysewski—a world-renowned expert in microalgae and carotenoids—founded Nutrex Hawaii in Kailua-Kona, Hawaii, in 1990. The headquarters are nestled on the gorgeous Kona coast of Hawaii’s Big Island, and its nearby farms utilize natural resources like sunlight, ocean water, and fresh water from local aquifers to cultivate Spirulina Pacifica, a strain of spirulina believed to have the highest nutritional content.
Nutrex Hawaii’s mission to use the benefits of microalgae to improve people’s health and extend lives around the globe. With a strong commitment to sustainability, this brand hopes to leave the environment in better condition than when it started. For example, in 2014, the company added solar panels to its facilities, powering the farms during the day. The move has helped them stay on track to reduce Nutrex Hawaii’s greenhouse gas emissions by almost 800 metric tons of carbon dioxide per year.
Nutrex Hawaii’s superfood lineup is definitely worth a look. It’s easy to add spirulina to your morning smoothie bowls, oatmeal, and muffins, and the algae is known for helping strengthen the immune system, support overall cardiovascular health, and increase energy levels.
One 3-gram serving of Nutrex Hawaii Spirulina offers:
The spirulina is grown year-round in a Biosecure Zone, which is certified to be pesticide-, herbicide- and industrial pollutant-free. In addition, every product is Certified Gluten-Free, kosher, vegan, and Non-GMO Project Verified.
Get started with marine superfoods by choosing one of these three top Nutrex Hawaii products.
If you’re new to spirulina, this is a great place to start. Each bottle contains 5 ounces of gorgeous green powder that’s ready to mix into juice, shakes, or can be sprinkled over a smoothie bowl.
For on-the-go breakfasts, add a scoop of this protein powder to your next smoothie to reap spirulina’s benefits. You’ll enjoy sixteen grams of protein powder and delicious vanilla flavor. Because it’s caffeine-free, it’s safe for those who are more sensitive.
Astaxanthin is known for being a powerful antioxidant, and these gel capsules (50 in total) make it easy to supplement on a regular basis. Take 1 capsule per day to help support joint, skin, and eye health.
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Read up on all the key benefits of spirulina, plus get some ideas for how to incorporate this superfood ingredient into your daily diet.
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