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Partake Foods

Partake Foods (12)

Having a child with severe food allergies forced the Partake Foods founders to get creative in the kitchen. In addition to cooking up Certified Gluten-Free and Certified Glyphosate-Free recipes, the brand raises awareness for BIPOC entrepreneurship and supports food equity initiatives.

For those living with food allergies, brands like Partake step in to ensure you can still eat what you love.

The History of Partake Foods

Partake Foods was founded in 2016 by Denise Woodward a few years after her daughter was diagnosed with multiple food allergies. Although the brand was inspired to fill a need for those with food restrictions, Partake’s recipes are for everyone. The brand also partners with organizations like No Kid Hungry and donates a portion of their proceeds to support families living with food insecurity.

Partake Foods Company Mission

Food allergies forced the Partake Foods founder to get creative in the kitchen. Not only does this brand cook up Certified Gluten-Free and Certified Glyphosate-Free recipes, they also raise awareness for BIPOC entrepreneurship and support food equity initiatives.

Benefits of Partake Foods

After one bite, we’re pretty sure you’ll be hooked on Partake’s better-for-you treats.


  • Free from common allergens
  • Gluten-free flour blends feature buckwheat, cassava, oats, and tapioca
  • Vegan and kosher
  • Spices like ginger and cinnamon create the perfect flavor

Top Partake Foods Products

Sink your teeth into Partake’s addicting cookies made with a gluten-free flour blend.

Soft Baked Lemon Cookies

Light and bright thanks to the right amount of lemon, these citrusy cookies are anchored by buckwheat, cassava, and tapioca flours. Thrive Market member Margaret from Florida says “the texture is like a half-baked cookie, super soft in the middle and crunchy on the outside with the perfect amount of fresh lemon!”

Crunchy Birthday Cake Cookies

From a birthday bash to celebrating the fact that it’s Friday, Partake’s recipe (vegan sprinkles included) is sure to make your day a little extra special. Hannah from Washington calls them “one of the best gluten free cookies for sure.”

Crunchy Ginger Snap Cookies

Ground ginger is front and center in this classic recipe transformed into a vegan, gluten-free, and kosher delight. Emily from Illinois says they’re “great in vanilla ice cream,” and Amanda from New York admits the box was “gone in one sitting.”

Gluten-Free Brands and Recipes

If someone in your family has food allergies (or you’re simply trying to avoid gluten for a variety of other reasons), our blog features trusted brands and tasty recipes everyone can enjoy.

Top Gluten-Free Brands on Thrive Market

In addition to Partake Foods, be sure you check out our list of member-favorite brands. From tortilla chips to condiments, your gluten-free pantry will be stocked in no time.

Gluten-Free Baking Tips

This post is filled with tips for making the best confections in your own kitchen. (Hint: don’t overbake.)

40 Gluten-Free Dinner Ideas

From winning chicken recipes to kid-friendly ideas, plan your next gluten-free menu with these tasty ideas.

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