Pitaya, also known as dragon fruit, is rich with health benefits. If you’re looking to feel fresh and energized, this fruit is a wonderful source of nutrients. Pitaya Foods makes it incredibly easy to incorporate the plant power into your smoothies, cocktails and more.

The History of Pitaya Foods

Pitaya Foods’ founder, Chuck Casano, fell in love with dragon fruit back in 2008. He was working at a non-profit in Nicaragua and eating pitaya daily, which led to him feeling revitalized. As his time abroad was coming to an end, he knew he had to figure out how he’d continue to enjoy dragon fruit back in the United States. After seeing the conditions in Nicaragua during his stay, which included many single mothers living in poverty, as well as damaged land from earthquakes and war, he came up with a plan. Teaming up with co-founder Ben Hiddlestone, Pitaya Foods was born. The company would go on to share the wonders of dragon fruit with the world and give back to the Nicaraguan community while doing so.

Pitaya Foods Company Mission

Pitaya Foods set out to make a product that is as healthy as possible. That means minimal processing and organic farming, as well as giving back and supporting the communities that provide the pitaya.

Benefits of Pitaya Foods

Pitaya Foods is dedicated to sharing the wealth of dragon fruit, as well as giving back to the planet and communities that harvest the superfood. Some benefits include:

Pitaya Foods gives back to the single moms in Central America. As of 2020, they’ve provided over 250 jobs to women in the community.
The company operates out of one of the only solar-powered facilities in Central America, showcasing a commitment to renewable energy.
Rich in magnesium, iron, fiber, and vitamin-C.

Top Pitaya Foods Products

Pitaya Foods harnesses the power of dragon fruit and makes it easy to incorporate into your lifestyle.

Organic Freeze Dried Red Dragon Fruit Powder

Add this freeze-dried powder to your smoothies, cocktails or chia pudding to boost not only the flavor, but also your nutrient-intake. Pitaya is packed with fiber, magnesium, and antioxidants, making it a welcome addition to your next acai bowl.

Nature’s Sweet Treat: Fruit

Whether you’re biting into fresh watermelon on a summer day or plucking an apple from a tree in the fall, fruit has a way of bringing joy into our lives (and it’s good for us, too!). Here are some related blogs on nature’s sweet offerings.

What’s In Season Now?

Did you know that you’re supposed to get eight servings of fruits and vegetables a day? Considering all the health benefits of fruit, it seems like a good course of action. However, there’s no doubt about it - fruit tastes best when it’s fresh. If you’re deciding on what to pick up at your next grocery store haul, here’s a seasonal guide of which fruit to grab.

Crafting the Perfect Smoothie

Boost your fruit and veggie intake with ease by following some creative smoothie recipes. Avoid the pitfalls of overpriced, high sugar content store-bought smoothies and make them at home by using these ingredients.

Your Next Alternative Sweetener: Monk Fruit

Monk fruit grows on vines in Southeast Asia and is named after the monks who harvested it in the 13th century. It serves as a reliable natural sweetener for everything from your morning coffee to your homemade brownies.