Skout Organic creates plant-based protein bars and sunflower seed snacks using simple, organic ingredients inspired by the Pacific Northwest wilderness. The company remains dedicated to providing wholesome, energy-boosting snacks without unhealthy additives, catering to outdoor enthusiasts and athletes.
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Skout Organic has been inspired by the wilderness of the Pacific Northwest from day one. The company uses a winning combination of natural ingredients and flavors to craft snacks you have to taste to believe.
Skout Organic was founded in 2008 by Jason Pastega, a native of Portland, Oregon, with a love of all things outdoors. Pastega was on a hike with his dog, Skout, when he took a closer look at the energy bars he had been eating. The nutrition information and ingredient list were dismaying.
Inspired, Pastega began work to create his own bar in his kitchen, using only simple, organic ingredients. The result was the first Skout Organic bar. From there, Pastega took to his van, driving around town and trying to get his goods into every Portland-area food store. While Skout Organic has expanded far past its humble origins, its tireless drive and dedication to snacks made with all-natural ingredients remains unchanged.
Skout Organic uses wholesome, organically grown ingredients to make its plant-based protein bars and sunflower seed snacks. Each product uses seven or fewer ingredients, all of which are easily recognizable. The result is a snack that you can trust to deliver the energy you need without any unhealthy additives.
Skout Organic products are designed to power the most rigorous physical activity and promote a life lived outdoors. For that reason, the company has partnered with elite athletes in sports like mountain biking, skiing, climbing, and trail running.
Whatever your favorite Skout Organic snack is, you can be sure that it:
Thrive Market is proud to carry Skout Organic’s line of flavored pumpkin seeds snacks. Whether you’re sitting on a couch or by the campfire, find your favorite flavor, kick back, and enjoy.
These flavored seeds are harvested from pumpkins grown organically in the rich soil of Oregon’s Willamette Valley. Roasted to perfection and mixed with organic sunflower oil and Himalayan Salt, this is a snack that’s not to be missed.
Few pumpkin seed roasters are creative enough to flavor their product with a combination of apple cider vinegar, garlic, dried dill, and dried thyme. Fewer still ensure that every ingredient is USDA Certified Organic. Each pouch contains 2.2 ounces of these unique, ranch-flavored seeds.
There are more uses for pumpkins than their delicious seeds. From Halloween jack-o-lanterns to tasty soup recipes, discover new uses for pumpkins here on Thrive Market.
Whether you’re in the mood for sweet or savory flavors, these recipes are easy to prepare and run the gamut from pumpkin hummus to maple pumpkin pie. Plus, learn how to roast your own pumpkin seeds!
Fall is the perfect time to indulge in pumpkin-based desserts. Read on to discover pies, breads, smoothies, and cookies that harness the healthy power of pumpkin in a variety of new ways.
Halloween is the perfect time to take a visit to your nearby organic farmer. Many pumpkin farmers are even using the holiday to branch out into the agro-tourism business, adding tractor rides, petting zoos, and corn mazes to their usual offerings.
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