Other Flours
Use a nutritious alternative to wheat-based flour to enjoy healthy and delicious baked goods.
Explore The Wide World Of Alternative Flour
A lot of people avoid wheat, whether it’s because of allergies, food sensitivities, or dietary restrictions. But that doesn’t mean you have to say goodbye to baked treats. There are tons of other flours made from other wholesome ingredients that are just as effective as traditional grains. Nuts, root vegetables, and fruits can all be used as a base for healthy alternative flour.
Top Other Flour Brands
These top brands are serious about producing the most nutritious and high-quality foods available.
Organic Gemini
If it ain’t broke, don’t fix it. Superfoods are all the rage today, but they’ve been around for several millennia. Organic Gemini harnesses the nutritious goodness of tigernuts to create paleo-friendly, gluten-free, and vegan food products.
Let’s Do… Organic
All you have to do is look at this brand’s name to know what it’s all about. Let’s Do… Organic is committed to producing high-quality foods using completely natural and organic ingredients. It has a wide variety of products fit for paleo, vegan, and kosher diets.
Thrive Market
If you’ll forgive a little boasting, we think Thrive Market can stand toe to toe with any health and wellness company out there. We’ve never deviated from our mission to provide convenient and affordable options for health-conscious consumers. Our line of wholesome foods includes organic and non-GMO goods that can fit any budget.
Best Alternative Flours
From tigernuts to bananas, these highly rated products are the healthy flour alternatives you need.
Organic Gemini Tigernut Flour
One concern people have with alternative flour is that some of them lack the leavening ability needed to bake bread and other pastries. That’s not an issue with Organic Gemini’s tigernut flour, which rises while it bakes. It’s fit for a wide variety of diets, including paleo, vegan, kosher, and gluten-free.
Let’s Do...Organic Banana Flour
Banana-based flour may sound a little strange, but you’ll go ape for it if you give it a chance. Let’s Do… Organic’s green banana flour removes the gluten typically found in processed grains, while providing lots of fiber, potassium, and magnesium. The company uses unripened green bananas to reduce sugar levels, letting you use the flour to bake both sweet and savory dishes.
Thrive Market Hazelnut Meal/Flour
Thrive’s spin on alternative flour uses hazelnut as its base, providing a rich, distinct taste you won’t find anywhere else. It can be used to bake sweet treats or create delectably savory dishes - whatever you’re craving.
Advice on Healthy Alternative Flours
Want to replace traditional grains with alternative flour? Follow these tips to get the best results with your baked goods.
Replace Wheat Flour with Oat
If you’re looking for an alternative to traditional wheat flour, chances are you’ve come across a few oat-based products. Unlike other alternative flours like tigernut or hazelnut varieties, oat flour still uses grain as its base ingredient. However, since oats don't naturally contain gluten, it can be a good option for people with certain food sensitivities.
Embrace Coconut Flour
Coconut flour has it all: It’s gluten-free, paleo-friendly, and highly versatile. It’s perfect for making anything from waffles to bread.
Make Your Own Almond Flour
You don’t necessarily need to buy a package of processed flour for baking. You can make your own DIY flour with almonds. It takes a little prep work, but you won’t argue with the tasty results. Check it out for yourself.