Fermentation is an amazing process that’s essential to some of our favorite foods and beverages. Things like cheese, yogurt, bread, and kombucha simply wouldn’t be the same without fermentation and the right starter cultures.
Fermentation Is a Good Thing!
While this word can conjure up images that might be less than appetizing, fermentation is actually a good thing. This breaking down of sugars by microorganisms like bacteria and yeast is what gives things like cheese and bread their signature tastes.
When you’re ready to try out fermentation, we have just the right starter kits so you can make healthy cultures for cheese, bread, yogurt, kombucha, and more.
Top Fermentation Brands
Our starter kits and cultures come from a leading name in this industry:
Cultures for Health
This family-owned brand is a top provider of at-home fermentation kits that let professionals and novices alike try their hand at making their own foods. Cultures for Health includes natural probiotics in every fermentation kit to support digestive and immune health.
Best Fermentation Kits
Some of our most popular at-home starter kits include:
Cultures for Health Water Kefir Grains
This product includes everything you need to make a starter culture for water kefir, a carbonated lacto-fermented beverage that includes fruit juice or coconut water. Water kefir is also a perfect non-dairy alternative to milk kefir.
Cultures for Health Vegan Yogurt Starter
This kit allows you to use milk alternatives to create delicious and nutritious non-dairy yogurt. Make up to two quarts of probiotic-rich vegan yogurt with this starter culture.
Cultures for Health Whole Wheat Sourdough Starter
Bake delicious, homemade sourdough bread with this heirloom-variety sourdough starter kit. This kit includes organic wheat flour and live active cultures.
Organic Gluten-Free Fermentation Kits
Check out these natural gluten-free kits:
Cultures for Health Kombucha Tea Starter Culture
Make effervescent kombucha with this starter kit. This product has everything you need, including the SCOBY, or “symbiotic colony of bacteria and yeast” used to transform sweet tea into healthy kombucha.
Cultures for Health Gluten-Free Sourdough Starter
If you need a gluten-free starter culture kit, look no further. You can even maintain your starter culture and reuse it again and again for freshly baked sourdough loaves.
Cheese Making Fermentation Kits
If you’d like to try your hand at making artisan cheeses at home, check out these products:
Cultures for Health Mozzarella and Ricotta Cheese Making Kit
This kit provides all the materials needed to make delicious mozzarella and ricotta at home, including butter muslin cloth, citric acid, vegetable rennet tablets, cheese salt, and more.
Healthy Fermentation Tips and How-Tos
Check out these articles for more tips and hints on how to best use these fermentation kits:
Making Your Own Kombucha
Once you have your starter kit and SCOBY, you can make batch after batch of delicious kombucha. Find out how here, with our article and video.
How and Why to Make Vegan Cheese
Vegan cheese provides a range of dietary benefits, whether you’re following a comprehensive vegan diet or not. Check out this article to learn more, including the different types of vegan cheese and a few recipes you can try at home.