Why You’ll Love It
About This Brand
Semolina, niacin, ferrous lactate, thiamine mononitrate, riboflavin and folic acid.
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Amount Per Serving
Reviews For Fusilli Pasta
Based on 2 Reviews
Whole-grain fusilli pasta has always been my favorite, and this is no different. It has so much protein and fiber, and it ends up tasting fantastic. It doesn't taste like white pasta, so don't expect that, but it has a very filling and luscious whole grain taste that I've fallen in love with. I really don't want to use another type of pasta.
- Kathy Briones
Cooks Really Well
Some pastas can be really difficult to cook because all of the batches vary a little bit. This isn't the case with De Decco. The pasta cooks evenly, and I rarely find that I need to cook it for more than 12 minutes. It's perfectly done within that time, and it's led to way less overcooking and made my time in the kitchen so much smoother.
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