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Arrowhead Mills Gluten-Free, Organic Buckwheat Flour

22 oz bag
135

$4.29

(36% Off)
$6.75
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Why You’ll Love It

Give your baking a truly distinctive flavor with Arrowhead Mills Buckwheat Flour. An excellent source of fiber, buckwheat berries—not derived from wheat—are ground into flour that can be used for an array of international dishes such as soba noodles, blinis, crepes, and pancakes. Make this Arrowhead flour a part of your meals. Introduction to Buckwheat Flour If you’re looking for an alternative to regular white flour, it’s time to consider buckwheat flour. Based off of the name, you may think buckwheat flour comes from grains, but in...

SKU: 074333684251

About This Brand

Arrowhead Mills

You can’t stroll through the baking aisle in a grocery store—or scroll through if browsing online—without seeing Arrowhead Mills. This brand has become synonymous with baking and has built a devoted following of home cooks who rely on its high-quality flours to whip up everything from biscuits to birthday cakes. In business since 1960, Arrowhead Mills has stayed true to its organic roots and...
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Ingredients

Organic buckwheat flour.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1/4 cup (30g)
Servings Per
Container:
about 20 (5 cups)
Amount per serving
% daily value
Calories
110
From fat
10
Total Fat
1g
1%
Saturated Fat
0g
1%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
21g
7%
Dietary Fiber
3g
12%
Total Sugars
<1g
Protein
4g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%

135 Members have left reviews!

Gluten free organic buckwheat flour

Posted   by brenda from MOUNT VERNON, Missouri
Verified Purchase
Great flour to make pancakes!!!
Helpful review?

Great gluten free alternative

Posted   by Helen from SHELTON, Connecticut
Verified Purchase
Buckwheat flour is a great gluten free alternative. I use them in pancakes, muffins.
Helpful review?

Delicious

Posted   by Emily from ATLANTA, Georgia
Verified Purchase
Great for ginger snaps!
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The buckwheat flour

Posted   by Keith from FORT LAUDERDALE, Florida
Verified Purchase
This is what others have said, it's a dark, tasty flour. I made some heavy-duty pancakes with it and didn't use white flour, so they were good.
Helpful review?

Found my love

Posted   by Darragh from Gresham, Oregon
Verified Purchase
For buckwheat :)
Helpful review?

Great flavor!

Posted   by Marissa from Glasgow, Kentucky
Verified Purchase
First time trying and it’s fantastic! Love it!
Helpful review?

Like this

Posted   by Denise from Cary, North Carolina
Verified Purchase
Buy his brand all the time. It’s a good product
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Makes great pancakes!

Posted   by Anna from Albany, Oregon
Verified Purchase
I love having this on hand to sub in other recipes
Helpful review?

more uses than I imagined

Posted   by Erin from New York, New York
Verified Purchase
I am not GF, and I admit I wanted buckwheat flour for one specific recipe (NYTimes buckwheat chocolate chip cookies) and have found many ways to use it since. (The cookies ARE delicious, but I've been weaving it into many other breads and doughs). And, Arrowhead Mills is one of my fave brands.
Helpful review?

BW

Posted   by Caroline from New York, New York
Verified Purchase
Very Good!
Helpful review?
(Displaying 10 of 135 reviews)
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