Chickpeas Pasta, Cavatappi

Garbanzo beans are at the heart of Banza Pasta. These spiraled cavatappi noodles taste just like traditional pasta but they are made from nutrient-dense, gluten-free chickpeas that offer twice the protein, four times the fiber, and nearly half the net carbs. So you don’t have to feel guilty if you want that second scoop of mac ‘n cheese.

Kelly LeVeque's Family Shopping List Ideas

Primal Kitchen® Dairy-Free Ranch Dressing brings back the classic ranch flavor you love, without any of the unhealthy ingredients you don't. Made with 100% pure avocado oil, our Ranch Dressing contains only the finest primal ingredients, including organic garlic, onion, dill, cage-free organic eggs, nutritional yeast, black pepper and chives. There is absolutely no dairy, buttermilk, gluten, soy, canola or refined sugar in sight! Go ahead and finally enjoy your childhood favorite again, and enjoy every satisfying, delicious, and guilt-free bite!

Ranch Dressing w/ Avocado Oil by Primal Kitchen

Ranch Dressing with Avocado Oil

Natural Single Ingredient Pasta: Made with just 1 organic ingredient, red lentil flour, for a delicious, nutritious experience—perfect for a clean eating diet.
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Red Lentil Pasta: Delicious taste and texture—Tolerant Pasta looks and tastes just like traditional pasta, but adds variety to your daily diet by delivering the goodness of legumes in traditional pasta shapes.
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Vegan Pasta: The plant protein found in legumes provides the body with steady, lasting energy—Tolerant pasta is a simple way to add whole foods to your diet. Each 3.5 ounce serving contains 25 grams of plant-based protein, 44% Daily Value of fiber and a full serving of vegetables.
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A Whole Food Free from Major Allergens: Tolerant's pasta is certified gluten free, contains no soy, eggs or dairy, and is produced in a dedicated gluten free and major allergen free environment.
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Clean and Balanced Nutrition: Tolerant's pasta is a low glycemic index food and features a combination of natural plant based protein and complex carbohydrates in a delicious noodle.

Organic Red Lentil Rotini

Ditch the chips, and snack on crispy sheets of savory deliciousness! GimME harvests the highest quality organic seaweed on the planet, roasts it to crispy perfection, then seasons it with a pinch of sea salt, creating a low-calorie treat that will blow your taste buds away. Gluten-free, vegan and organic, GimMe takes great pride in their ingredients and actually really wants you to read their fine print!  6-pack.

Seaweed Snacks Multipack, Sea Salt

Made from 100% certified organic Koroneiki olives, our extra-virgin olive oil is grown, harvested, and bottled on a single estate in western Crete. The quality of the olives is obvious when you taste the bright, fruity, peppery flavor profile. Dip fresh bread into it to get the full spectrum of flavors, or drizzle it over oven-roasted fish, pasta, or salads. This is extra-virgin olive oil like you’ve never tasted before.


Organic Extra Virgin Olive Oil

Coconut aminos provides the same sweet-yet-salty umami flavor as soy sauce and its wheat-free cousin tamari, but offers a big difference when it comes to nutrition. Because coconut aminos is made from the organic sap of the coconut tree, it can have anywhere from two to 14 times the amino acid content of soy and contains 65 percent less sodium.

Organic Coconut Aminos

The ultimate snack. Grab a handful and fuel up for your next big adventure! Made with a wholesome blend of almond flour, sunflower seeds & flax seeds,  high in omega-3s, 3g of protein per serving, Good source of Vitamin E, Made with High-Oleic, Cold-pressed, Organic Sunflower oil.


Fine Ground Sea Salt Almond Flour Crackers

<p>Apologies in advance: One bite and you won’t be able to drop the bag! But that’s not a bad thing, because each salty, green gem is low in calories and high in potassium, vitamin E, and vitamin B. Crack the shell and snack on them whole, combine with breadcrumbs to bake a tasty crust for chicken or fish, or sprinkle them over salads and dessert for a welcomed crunch and hefty dose of protein (6 grams!). </p>
 
<p><h2>More about Thrive Market’s Organic Dried Fruits and Nuts:</p></h2>

<p>There are a handful of universal traits that make foods feel extra-special: flavor (obviously), texture, sweetness, and crunch rank high. Which is exactly why we’re so thrilled about our newest Thrive Market arrivals. Our lineup of nuts, seeds, dried fruits, and chocolate chips is perfect when you want a pop of flavor, whether it’s in your favorite recipe, or just a satisfying afternoon snack.</p>

<p>Sure, they’re packed with nutrients (like protein, omega-3s, vitamins, and minerals), but it’s the taste that will keep you coming back. They add crunch to salads and sweeten up cereal. Trail mixes, oatmeal cookies, cheese plates, and long car rides basically demand them. Plus, every item is organic, non-GMO, free from artificial additives and preservatives—and available for well below retail prices.</p>

<h2>Are there health benefits?</h2>
<p>Each item in our exciting new lineup has its own unique set of health benefits. For example, almonds are loaded with calcium and vitamin E. Cashews are a good source of minerals like iron and zinc. Goji berries, a true superfood, are loaded with immune-boosting beta-carotene.</p>

<h2>What makes Thrive Market’s nuts and dried fruits so special?</h2>
<p>All of our Thrive Market nuts, seeds, and dried fruits are certified organic and carefully sorted so that you get the absolute highest quality product every time you open a bag. We work closely with our suppliers to ensure that there are no artificial additives, preservatives, or anything unnecessary in any of these pristine products.</p>


Organic Roasted & Salted Pistachios

Organic Dry Roasted & Salted Pistachios

When you crave a treat that’s salty and sweet, Hu Kitchen’s Salty Chocolate Bar gives your tastebuds the best of both worlds. Along with the high-quality ingredients found in all of Hu’s chocolates—including organic, fair trade cacao and cocoa butter and unrefined organic coconut sugar—this bar contains a delicious savory twist in the form of fleur de sel. This flaky, premium French sea salt is hand-sprinkled on top of each bar, and hits your palate first, followed by the deep rich flavor of rich chocolate. It’s an intense flavor experience that only feels guilty. Hu Kitchen’s Salty Chocolate Bar is free of gluten, refined sugar, cane sugar, emulsifiers, sugar alcohols, GMOs, soy lecithin, and dairy, which means it can be enjoyed by everyone.

Salty Dark Chocolate Bar

Native to the Australian regions of New South Wales and central and southeastern Queensland, the macadamia nut is well-known for its rich, buttery taste. So, it's no surprise macadamia milk tastes just as great—and finally it’s available here in the United States. It comes as great news since Milkadamia Unsweetened Macadamia Milk is an ideal alternative to cow's milk for many uses. Try it in your morning cereal, in baked good recipes, and especially all your favorite espresso-based drinks since it foams well. Milkadamia sources nuts grown on family-owned farms that use low-impact farming methods. The result is a creamy drink that’s non-GMO, gluten-free, vegan, and dairy-free. It's also shelf-stable, so you can stock up.

Unsweetened Macadamia Milk by Milkadamia

Unsweetened Macadamia Milk

Kettle & Fire Chicken Bone Broth is a staple of the Paleo diet that packs 10 grams of protein into each serving and contains collagen, which supports skin, hair, nails, and bones. It’s made by slow simmering organic chicken bones with filtered water, organic vegetables, herbs, and spices. This restorative, gluten-free beverage is ready to sip without much prep work—just simmer on the stovetop or heat up in the microwave for 40 seconds. You can even use this bone broth in place of chicken stock in most recipes. Kettle and Fire packaging is made with paperboard from the certified forest and other sources.

Chicken Bone Broth by Kettle & Fire

Classic Chicken Bone Broth

Like it not too tame, but not too spicy? Try our organic medium salsa! Here, fresh organic tomatoes and jalapeno peppers join forces for a big Texan taste that’s hard to resist. Each bite delivers just the right amount of heat, and contains absolutely no artificial ingredients or preservatives. Layer it on nachos, or go classic and dip a chip!

Organic Medium Salsa

Organic Salsa, Medium

Our organic ghee is a pure and versatile cooking oil that adds rich, creamy flavor to almost any dish—and it’s safe for the lactose-intolerant! Made in line with ancient Indian tradition, our ghee is made by slow-cooking butter from grass-fed cows, until the milk protein separates. Once it’s removed, the result is a golden, gluten-free kitchen essential.

Organic Ghee

Cavatappi Chickpeas Pasta by Banza

CHOMPS Original Flavor grass-fed beef jerky features the same savory taste that first made CHOMPS popular: slightly smoky and slightly spicy. The taste is sure to make every snack time a mouthwatering experience.

CHOMPS Grass-Fed Beef Sticks, Original

Grass-Fed Beef Sticks, Original

This ketchup will have your tongue wrapped up in delight when you pour Primal Kitchen’s favorite condiment on bunless burgers and sweet potato fries. Primal Kitchen’s Paleo- and Keto-friendly recipe is always unsweetened and packed with wholesome ingredients like organic tomato concentrate, onion and garlic powders, and balsamic dressing.

Organic Unsweetened Ketchup

Our paleo-friendly Grain-Free Taco Shells are ready to take on taco night without any gluten, grains, wheat, or corn. These crunchy shells are made from four simple ingredients: cassava flour, avocado oil, chia seeds, and sesame seeds. For crispy taco perfection, bake the shells for 3-5 minutes then fill with meat, fish, veggies, and your toppings of choice. 


Grain-Free Taco Shells        

Say ciao to compromise!  The new Primal Kitchen No-Dairy Alfredo Sauce delivers that same decadent Alfredo sauce taste without dairy (or gluten, soy, canola oil or artificial ingredients). Creamy cashew butter, avocado oil, flavorful roasted garlic, onion powder, and a sprinkle of black pepper make this Paleo- and Keto-certified, plant-based sauce a perfect pairing with zoodles, parmesan chicken, and classic fettuccine.
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Packaged in glass jar.

No Dairy Alfredo Sauce by Primal Kitchen

No Dairy Alfredo Sauce

Our Organic Dry Roasted & Salted Macadamia Nuts are the perfect buttery, salty, keto-friendly snack. Crush them and use as a gluten-free coating for chicken and fish, or add them to baked goods. The best part: They’re regeneratively grown by a co-op of small-scale farmers in Kenya who work to restore soil health and help heal the environment—so you can feel good about every crunchy morsel. 


Organic Dry Roasted & Salted Macadamia Nuts

Cooking clean meals for the whole family is easy with this healthy shopping list curated by holistic health coach and celebrity nutritionist Kelly LeVeque of Be Well by Kelly.

Cavatappi Chickpeas Pasta by Banza - Thrive Market

<p><a href="https://thrivemarket.com/diets/gluten-free-diet"target="_blank">Gluten-free</a> dinners used to be the stuff of dreams deferred. (Goodbye mac and cheese, hello leafy salads.) But today’s inventive brands are making formerly gluten-based ingredients available to all, often with added health benefits to boot. Take Banza, a startup pasta company that makes penne, spaghetti, shells, and other favorite noodle shapes all with one key ingredient: chickpea flour. Rich in protein, each box packs a nutritional punch that’s simply an added bonus alongside being able to enjoy pasta whenever the craving strikes. So whether you’re gluten-free due to health reasons, or just looking to limit binging on all things carb, Thrive Market has lots of GF products that’ll satisfy your desire to maintain a gluten-free lifestyle without sacrificing your favorite dishes. </p>
<h2>The History of Banza</h2>



<p>Banza launched in 2014, when founder Brian Rudolph decided there had to be a better version of his favorite comfort food, pasta.  Made from chickpeas, the pasta Rudolph created was packed with more protein, more fiber, and fewer net carbs than the traditional stuff, but tasted just like the real deal. Joining forces with his brother, Scott, the duo’s innovative approach to pasta went from an idea to a product in 14,000+ stores in just five years, and is now the fastest-selling pasta brand in Whole Foods and Target. Banza has been named one of TIME’s 25 Best Inventions of the year, appeared on The Today Show and Good Morning America, been in the NYT and WSJ, and most importantly, brought a better pasta to millions of happy customers.</p>
<h2>Banza Company Mission</h2>


<p>Banza’s mission is to increase the consumption of legumes, one of the best foods for human health and the environment, yet underrepresented in the average US adult’s diet. </p>
<h2>Benefits of Banza</h2>


<p>Today, we have 4 different product lines, including pasta, pizza, rice, and mac & cheese.  What makes Banza better? 
 
Made from chickpeas: We make all our products from the nutritious legume, which means its better for your taste buds, better or the planet, and better for, well, you! 
 
Full of the good stuff: Thanks to those chickpeas, all of our products are packed with protein and fiber, go easier on the carbs, and are gluten-free. 
 
Most importantly, delicious: Just read the thousands of reviews we’ve received from satisfied Banza eaters. “This pasta changed my life” says Kristen Bell (yes, the actress). “This pasta is worth the gluten-free hype” says Bon Appetit. “Heck to the yes! This is the best thing on the planet.” says one hyper-enthusiastic Sarah M. 
 
We’re constantly continuing to innovate our product line to offer nutritious meals powered by chickpeas in delicious formats, so stay tuned for more!</p>
<h2>Top Banza Products</h2>



<p>Stock your Italian pantry with these gluten-free favorites.</p>
<h3>Penne Chickpea Pasta</h3>

<p>A best-seller, <a href="https://thrivemarket.com/p/banza-penne-chickpeas-pasta"target="_blank">Banza’s chickpea pasta</a> means Italian night is never out of reach. Made with chickpeas and pea protein, each 2-ounce serving delivers a whopping 14 grams of protein.</p> 
<h3>Shells Chickpea Pasta</h3>

<p><a href="https://thrivemarket.com/p/banza-shell-chickpeas-pasta"target="_blank">These shells</a> were made for mac and cheese. Their shape easily soaks up creamy sauces, making it your go-to gluten-free pasta option. Each 8-ounce box cooks up just like traditional noodles (but with more protein to help keep you full).</p>
<h3>Spaghetti Chickpea Pasta</h3>

<p><a href="https://thrivemarket.com/p/banza-spaghetti-chickpeas-pasta"target="_blank">Banza’s spaghetti</a> swaps out traditional wheat noodles with chickpea-based strands that’ll swirl around your fork with ease. Gluten-free, vegan, and kosher, this box is a perfect pantry pick for a range of diets. </p>
<h2>Best Gluten-Free Recipes</h2>

<p>Eating gluten-free is easier than ever—start with some of our most popular GF recipes and you’ll see what we mean. </p>
<h3>The Only One-Pot Pasta Recipe You Really Need</h3>

<p>If cleaning a sink full of dirty dishes isn’t your idea of a good time, enter the <a href="https://thrivemarket.com/blog/banza-rotini-one-pot-kale-and-mushroom-pasta-recipe"target="_blank">one-pot meal</a>. This pasta pairs gluten-free Banza rotini with hearty shiitake mushrooms, kale, and Parmesan cheese for a supper that’ll fill everyone up. </p>
<h3>Gluten-Free Products and Recipes</h3>

<p>Consider this post a <a href="https://thrivemarket.com/blog/top-gluten-free-wellness-brands-products-and-recipes"target="_blank">gluten-free checklist</a> of products, recipes, and wellness gurus you need to know about. We’ve done the research for you and pulled together the best of all things GF so you can get cooking.</p>
<h3>62 Top Gluten-Free Recipes</h3>

<p>Meals will never be boring when you make dishes from this extensive list of <a href="https://thrivemarket.com/blog/easy-gluten-free-recipes"target="_blank">Thrive Market’s best gluten-free recipes</a>. Take your pick from Morning Glory Muffins, Sriracha Salmon Tacos, Red Lentil Soup, and even Biscuits and Gravy. </p>

Gluten-free dinners used to be the stuff of dreams deferred. (Goodbye mac and cheese, hello leafy salads.) But today’s inventive brands are making formerly gluten-based ingredients available to all, often with added health benefits to boot. Take Banza, a startup pasta company that makes penne, spaghetti, shells, and other favorite noodle shapes all with one key ingredient: chickpea flour. Rich in protein, each box packs a nutritional punch that’s simply an added bonus alongside being able to enjoy pasta whenever the craving strikes. So whether you’re gluten-free due to health reasons, or just looking to limit binging on all things carb, Thrive Market has lots of GF products that’ll satisfy your desire to maintain a gluten-free lifestyle without sacrificing your favorite dishes. 
The History of Banza



Banza launched in 2014, when founder Brian Rudolph decided there had to be a better version of his favorite comfort food, pasta.  Made from chickpeas, the pasta Rudolph created was packed with more protein, more fiber, and fewer net carbs than the traditional stuff, but tasted just like the real deal. Joining forces with his brother, Scott, the duo’s innovative approach to pasta went from an idea to a product in 14,000+ stores in just five years, and is now the fastest-selling pasta brand in Whole Foods and Target. Banza has been named one of TIME’s 25 Best Inventions of the year, appeared on The Today Show and Good Morning America, been in the NYT and WSJ, and most importantly, brought a better pasta to millions of happy customers.
Banza Company Mission


Banza’s mission is to increase the consumption of legumes, one of the best foods for human health and the environment, yet underrepresented in the average US adult’s diet. 
Benefits of Banza


Today, we have 4 different product lines, including pasta, pizza, rice, and mac & cheese.  What makes Banza better? 
 
Made from chickpeas: We make all our products from the nutritious legume, which means its better for your taste buds, better or the planet, and better for, well, you! 
 
Full of the good stuff: Thanks to those chickpeas, all of our products are packed with protein and fiber, go easier on the carbs, and are gluten-free. 
 
Most importantly, delicious: Just read the thousands of reviews we’ve received from satisfied Banza eaters. “This pasta changed my life” says Kristen Bell (yes, the actress). “This pasta is worth the gluten-free hype” says Bon Appetit. “Heck to the yes! This is the best thing on the planet.” says one hyper-enthusiastic Sarah M. 
 
We’re constantly continuing to innovate our product line to offer nutritious meals powered by chickpeas in delicious formats, so stay tuned for more!
Top Banza Products



Stock your Italian pantry with these gluten-free favorites.
Penne Chickpea Pasta

A best-seller, Banza’s chickpea pasta means Italian night is never out of reach. Made with chickpeas and pea protein, each 2-ounce serving delivers a whopping 14 grams of protein. 
Shells Chickpea Pasta

These shells were made for mac and cheese. Their shape easily soaks up creamy sauces, making it your go-to gluten-free pasta option. Each 8-ounce box cooks up just like traditional noodles (but with more protein to help keep you full).
Spaghetti Chickpea Pasta

Banza’s spaghetti swaps out traditional wheat noodles with chickpea-based strands that’ll swirl around your fork with ease. Gluten-free, vegan, and kosher, this box is a perfect pantry pick for a range of diets. 
Best Gluten-Free Recipes

Eating gluten-free is easier than ever—start with some of our most popular GF recipes and you’ll see what we mean. 
The Only One-Pot Pasta Recipe You Really Need

If cleaning a sink full of dirty dishes isn’t your idea of a good time, enter the one-pot meal. This pasta pairs gluten-free Banza rotini with hearty shiitake mushrooms, kale, and Parmesan cheese for a supper that’ll fill everyone up. 
Gluten-Free Products and Recipes

Consider this post a gluten-free checklist of products, recipes, and wellness gurus you need to know about. We’ve done the research for you and pulled together the best of all things GF so you can get cooking.
62 Top Gluten-Free Recipes

Meals will never be boring when you make dishes from this extensive list of Thrive Market’s best gluten-free recipes. Take your pick from Morning Glory Muffins, Sriracha Salmon Tacos, Red Lentil Soup, and even Biscuits and Gravy. 

Buy Banza Chickpeas Pasta, Cavatappi online at Thrive Market. Save time and money and get the best healthy groceries delivered. Free shipping on most orders!