Chickpeas Pasta, Cavatappi857183005342Garbanzo beans are at the heart of Banza Pasta. These spiraled cavatappi noodles taste just like traditional pasta but they are made from nutrient-dense, gluten-free chickpeas that offer twice the protein, four times the fiber, and nearly half the net carbs. So you don’t have to feel guilty if you want that second scoop of mac ‘n cheese.8 oz box
Love - by KathrynTaste great
Family didn’t notice change - by TINAI love these so much that even my family loves it
Love the shape - by EmilyI buy these for the shape. These taste great too!
Why buy any other pasta - by KalyeSo yum, I don’t miss four based pasta
Good pasta - by HaileeLove banza, but it was my first time trying this variation. Good staple to have in the pantry. Love the protein in it