Name: Chickpea Pasta Cheddar Mac & Cheese Elbows
Brand: Banza
SKU: 857183005137
Price: 3.59 USD
Availability: InStock
Rating: 4.18 (530 reviews)

Gluten-Free

Vegan

Organic

Ketogenic

Vegetarian

GLP-1 Friendly

Paleo

Whole30® Compatible

Mediterranean Diet

Low FODMAP

AIP Diet

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Top Rated

Thrive Market Goods

Non-GMO

Big 9 Allergen-Free

Certified Organic

Certified Gluten-Free

Featured Finds

Bestsellers

Holiday Favorites

New Kids' Picks

Winter Beauty, Bath & Body

Immunity & Cold Care

Football Food

Booze-Free Beverages

Trending Now

Pantry

Snacks, Bars & Treats

Beverages

Frozen

Health & Wellness

Personal Care

Household

Non-Alcoholic Drinks

Beef

Poultry

Pork

Seafood

Lamb & Game

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Easy Salmon Recipes

Baking

Canned & Packaged Foods

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Bars

Candy & Chocolate

Snacks

Cocktail Mixers

Coconut Water

Coffee

Coffee Creamer

Functional & Energy Drinks

Hot Chocolate

Juice & Nectar

Kids' Drinks

Milk Alternatives

Protein Drinks

Smoothie & Drink Mixes

Sodas & Sparkling Juices

Water & Sparkling Water

Ethically Sourced

Certified Kosher

Certified Fairly Traded

Sustainably Farmed

Caffeine-Free

Appetizers & Snacks

Frozen Bread & Dough

Breakfast Foods

Frozen Desserts

Frozen Fruit & Vegetables

Meals

Frozen Meat & Seafood

Pasta

Pizza

Plant-Based Meat & Seafood

Prepared Meat & Seafood

Bundle & Save

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Non-Alcoholic Beer

Non-Alcoholic Wine

Non-Alcoholic Cocktails

Baby & Kids' Food

Baby & Kids' Health

Baby & Kids' Snacks

Diapering

Moms & Maternity

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Synthetic Dye/Color Additive-Free

Fragrance-Free

Phthalate-Free

Health Concerns

Herbs & Homeopathy

Protein & Fitness

Dishwashing

Home Fragrance

Household Cleaners

Kitchen Supplies

Laundry

Paper Products

Storage & Organization

BPA-Free (Not Intentionally Added)

Essential Oils

Paraben-Free

Cat Food & Treats

Dog Food & Treats

Pet Care

Best Sellers

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Soy-Free

Exclusives

Clearance

Gift Guide

Gift Cards

Gift Boxes

Gifts

Chickpea Pasta Cheddar Mac & Cheese Elbows

top_rated

last_purchased

Healthy Upgrade: Banza chickpea pasta is a high protein, gluten free alternative to traditional pasta Each serving has nearly 2x the protein, 3x the fiber, and 30% fewer net carbs* of traditional pasta. Great Taste: Picky eaters? No problem Banza chickpea pasta tastes, looks and cooks like traditional pasta and better than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta. Gluten-Free: Banza chickpea pasta is also high fiber, and gluten free. If you’re searching for an easy family meal, Banza’s non-GMO chickpea pasta is the pasta for you. A favorite among Kristen Bell and Robin Roberts, Banza has been featured in Time Magazine’s 25 Best Inventions of 2015, the New York Times, Food & Wine Magazine, the Today Show, Huffington Post, Good Morning America, and Generation Startup. You can’t miss Banza’s bright orange box. Banza comes in a variety of fun shapes like Rotini, Penne, Spaghetti, Linguine, Shells, Angel Hair, Rigatoni, and Ziti. *net carbs = total carbohydrates - dietary fiber

<ul><li><b>Healthy Upgrade:</b> Banza chickpea pasta is a high protein, gluten free alternative to traditional pasta Each serving has nearly 2x the protein, 3x the fiber, and 30% fewer net carbs* of traditional pasta.</li><li><b>Great Taste:</b> Picky eaters? No problem Banza chickpea pasta tastes, looks and cooks like traditional pasta and better than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.</li><li><b>Gluten-Free:</b> Banza chickpea pasta is also high fiber, and gluten free. If you’re searching for an easy family meal, Banza’s non-GMO chickpea pasta is the pasta for you.</li><li>A favorite among Kristen Bell and Robin Roberts, Banza has been featured in Time Magazine’s 25 Best Inventions of 2015, the New York Times, Food & Wine Magazine, the Today Show, Huffington Post, Good Morning America, and Generation Startup.</li><li>You can’t miss Banza’s bright orange box. Banza comes in a variety of fun shapes like Rotini, Penne, Spaghetti, Linguine, Shells, Angel Hair, Rigatoni, and Ziti.</li><p> *net carbs = total carbohydrates - dietary fiber </p></ul>

<p><a href="https://thrivemarket.com/diets/gluten-free-diet"target="_blank">Gluten-free</a> dinners used to be the stuff of dreams deferred. (Goodbye mac and cheese, hello leafy salads.) But today’s inventive brands are making formerly gluten-based ingredients available to all, often with added health benefits to boot. Take Banza, a startup pasta company that makes penne, spaghetti, shells, and other favorite noodle shapes all with one key ingredient: chickpea flour. Rich in protein, each box packs a nutritional punch that’s simply an added bonus alongside being able to enjoy pasta whenever the craving strikes. So whether you’re gluten-free due to health reasons, or just looking to limit binging on all things carb, Thrive Market has lots of GF products that’ll satisfy your desire to maintain a gluten-free lifestyle without sacrificing your favorite dishes. </p>
<h2>The History of Banza</h2>



<p>Banza launched in 2014, when founder Brian Rudolph decided there had to be a better version of his favorite comfort food, pasta.  Made from chickpeas, the pasta Rudolph created was packed with more protein, more fiber, and fewer net carbs than the traditional stuff, but tasted just like the real deal. Joining forces with his brother, Scott, the duo’s innovative approach to pasta went from an idea to a product in 14,000+ stores in just five years, and is now the fastest-selling pasta brand in Whole Foods and Target. Banza has been named one of TIME’s 25 Best Inventions of the year, appeared on The Today Show and Good Morning America, been in the NYT and WSJ, and most importantly, brought a better pasta to millions of happy customers.</p>
<h2>Banza Company Mission</h2>


<p>Banza’s mission is to increase the consumption of legumes, one of the best foods for human health and the environment, yet underrepresented in the average US adult’s diet. </p>
<h2>Benefits of Banza</h2>


<p>Today, we have 4 different product lines, including pasta, pizza, rice, and mac & cheese.  What makes Banza better? 
 
Made from chickpeas: We make all our products from the nutritious legume, which means its better for your taste buds, better or the planet, and better for, well, you! 
 
Full of the good stuff: Thanks to those chickpeas, all of our products are packed with protein and fiber, go easier on the carbs, and are gluten-free. 
 
Most importantly, delicious: Just read the thousands of reviews we’ve received from satisfied Banza eaters. “This pasta changed my life” says Kristen Bell (yes, the actress). “This pasta is worth the gluten-free hype” says Bon Appetit. “Heck to the yes! This is the best thing on the planet.” says one hyper-enthusiastic Sarah M. 
 
We’re constantly continuing to innovate our product line to offer nutritious meals powered by chickpeas in delicious formats, so stay tuned for more!</p>
<h2>Top Banza Products</h2>



<p>Stock your Italian pantry with these gluten-free favorites.</p>
<h3>Penne Chickpea Pasta</h3>

<p>A best-seller, <a href="https://thrivemarket.com/p/banza-penne-chickpeas-pasta"target="_blank">Banza’s chickpea pasta</a> means Italian night is never out of reach. Made with chickpeas and pea protein, each 2-ounce serving delivers a whopping 14 grams of protein.</p> 
<h3>Shells Chickpea Pasta</h3>

<p><a href="https://thrivemarket.com/p/banza-shell-chickpeas-pasta"target="_blank">These shells</a> were made for mac and cheese. Their shape easily soaks up creamy sauces, making it your go-to gluten-free pasta option. Each 8-ounce box cooks up just like traditional noodles (but with more protein to help keep you full).</p>
<h3>Spaghetti Chickpea Pasta</h3>

<p><a href="https://thrivemarket.com/p/banza-spaghetti-chickpeas-pasta"target="_blank">Banza’s spaghetti</a> swaps out traditional wheat noodles with chickpea-based strands that’ll swirl around your fork with ease. Gluten-free, vegan, and kosher, this box is a perfect pantry pick for a range of diets. </p>
<h2>Best Gluten-Free Recipes</h2>

<p>Eating gluten-free is easier than ever—start with some of our most popular GF recipes and you’ll see what we mean. </p>
<h3>The Only One-Pot Pasta Recipe You Really Need</h3>

<p>If cleaning a sink full of dirty dishes isn’t your idea of a good time, enter the <a href="https://thrivemarket.com/blog/banza-rotini-one-pot-kale-and-mushroom-pasta-recipe"target="_blank">one-pot meal</a>. This pasta pairs gluten-free Banza rotini with hearty shiitake mushrooms, kale, and Parmesan cheese for a supper that’ll fill everyone up. </p>
<h3>Gluten-Free Products and Recipes</h3>

<p>Consider this post a <a href="https://thrivemarket.com/blog/top-gluten-free-wellness-brands-products-and-recipes"target="_blank">gluten-free checklist</a> of products, recipes, and wellness gurus you need to know about. We’ve done the research for you and pulled together the best of all things GF so you can get cooking.</p>
<h3>62 Top Gluten-Free Recipes</h3>

<p>Meals will never be boring when you make dishes from this extensive list of <a href="https://thrivemarket.com/blog/easy-gluten-free-recipes"target="_blank">Thrive Market’s best gluten-free recipes</a>. Take your pick from Morning Glory Muffins, Sriracha Salmon Tacos, Red Lentil Soup, and even Biscuits and Gravy. </p>

Gluten-free dinners used to be the stuff of dreams deferred. (Goodbye mac and cheese, hello leafy salads.) But today’s inventive brands are making formerly gluten-based ingredients available to all, often with added health benefits to boot. Take Banza, a startup pasta company that makes penne, spaghetti, shells, and other favorite noodle shapes all with one key ingredient: chickpea flour. Rich in protein, each box packs a nutritional punch that’s simply an added bonus alongside being able to enjoy pasta whenever the craving strikes. So whether you’re gluten-free due to health reasons, or just looking to limit binging on all things carb, Thrive Market has lots of GF products that’ll satisfy your desire to maintain a gluten-free lifestyle without sacrificing your favorite dishes. The History of Banza Banza launched in 2014, when founder Brian Rudolph decided there had to be a better version of his favorite comfort food, pasta. Made from chickpeas, the pasta Rudolph created was packed with more protein, more fiber, and fewer net carbs than the traditional stuff, but tasted just like the real deal. Joining forces with his brother, Scott, the duo’s innovative approach to pasta went from an idea to a product in 14,000+ stores in just five years, and is now the fastest-selling pasta brand in Whole Foods and Target. Banza has been named one of TIME’s 25 Best Inventions of the year, appeared on The Today Show and Good Morning America, been in the NYT and WSJ, and most importantly, brought a better pasta to millions of happy customers. Banza Company Mission Banza’s mission is to increase the consumption of legumes, one of the best foods for human health and the environment, yet underrepresented in the average US adult’s diet. Benefits of Banza Today, we have 4 different product lines, including pasta, pizza, rice, and mac & cheese. What makes Banza better? Made from chickpeas: We make all our products from the nutritious legume, which means its better for your taste buds, better or the planet, and better for, well, you! Full of the good stuff: Thanks to those chickpeas, all of our products are packed with protein and fiber, go easier on the carbs, and are gluten-free. Most importantly, delicious: Just read the thousands of reviews we’ve received from satisfied Banza eaters. “This pasta changed my life” says Kristen Bell (yes, the actress). “This pasta is worth the gluten-free hype” says Bon Appetit. “Heck to the yes! This is the best thing on the planet.” says one hyper-enthusiastic Sarah M. We’re constantly continuing to innovate our product line to offer nutritious meals powered by chickpeas in delicious formats, so stay tuned for more! Top Banza Products Stock your Italian pantry with these gluten-free favorites. Penne Chickpea Pasta A best-seller, Banza’s chickpea pasta means Italian night is never out of reach. Made with chickpeas and pea protein, each 2-ounce serving delivers a whopping 14 grams of protein. Shells Chickpea Pasta These shells were made for mac and cheese. Their shape easily soaks up creamy sauces, making it your go-to gluten-free pasta option. Each 8-ounce box cooks up just like traditional noodles (but with more protein to help keep you full). Spaghetti Chickpea Pasta Banza’s spaghetti swaps out traditional wheat noodles with chickpea-based strands that’ll swirl around your fork with ease. Gluten-free, vegan, and kosher, this box is a perfect pantry pick for a range of diets. Best Gluten-Free Recipes Eating gluten-free is easier than ever—start with some of our most popular GF recipes and you’ll see what we mean. The Only One-Pot Pasta Recipe You Really Need If cleaning a sink full of dirty dishes isn’t your idea of a good time, enter the one-pot meal. This pasta pairs gluten-free Banza rotini with hearty shiitake mushrooms, kale, and Parmesan cheese for a supper that’ll fill everyone up. Gluten-Free Products and Recipes Consider this post a gluten-free checklist of products, recipes, and wellness gurus you need to know about. We’ve done the research for you and pulled together the best of all things GF so you can get cooking. 62 Top Gluten-Free Recipes Meals will never be boring when you make dishes from this extensive list of Thrive Market’s best gluten-free recipes. Take your pick from Morning Glory Muffins, Sriracha Salmon Tacos, Red Lentil Soup, and even Biscuits and Gravy.

Banza Gluten-Free Mac & Cheese with Chickpea Pasta has more protein and fiber and fewer net carbs, making this classic food even more comforting to eat. Free shipping on most orders!

Banza, Chickpea Pasta Cheddar Mac & Cheese Elbows