Why You’ll Love It

The great texture and flavor of this product proves that you don’t need wheat to make good bread. Because of the strength of the dough, it’s extremely versatile and can be prepared in a number of ways: tortillas/wraps, French toast, calzones, turnovers, bread bowls (for soup and chowder), buns, and much more.
SKU: 697301100173
About This Brand

Chebe

People ask us all the time how this delicious bread with the funny name got its start. My wife, Ju, was born and raised in Brazil. During my travels there I fell in love with a unique bread product which she had grown up with called pao de queijo. It’s a Brazilian cheese bread served literally everywhere you go. People sell it on the streets. You can buy it in grocery stores. And fine restaurants serve it daily. One taste of its crispy crust and moist, chewy inside and you’ll understand. Which is why, when we left Brazil, we decided to take it
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Ingredients

Manioc (Tapioca) Flour, Modified Manioc Starch (100% Manioc), Dry Milk, Iodine-Free Sea Salt.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
2 tbsp dry mix (27g)
Servings Per
Container: 8
Amount per serving
% daily value
Calories
90
From fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
Sodium
150mg
6%
Total Carbohydrate
22g
7%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
4%
Contains milk.
CALIFORNIA RESIDENTS: LEARN MORE ABOUT PROP 65 WARNING.