Chebe Gluten Free Pizza Crust Mix

7.5 oz box | $0.47/oz
161

$3.49

(19% Off)
$4.29
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Why You’ll Love It

Attention gluten-free eaters, you can now enjoy delicious pizza once again thanks to Chebe Gluten-Free Pizza Crust Mix. Top with your favorite pizza sauce, throw on fresh veggies and/or meat, and bake in the oven—it’s that simple! But that’s not all this crust mix can do—also use it to make calzones, crackers, baguettes, dinner rolls, and more.

SKU: 697301100272

About This Brand

Chebe

Chebe started with a recipe straight from Brazil that just happened to be gluten-free. But after getting a flood of positive feedback, the company followed the path its customer base naturally created - and you'll be delighted with the results. The History of Chebe When Dick Reed first founded the company in 1999, bringing natural bread products to the U.S. from Brazil, Chebe didn't really lean...
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Ingredients

Manioc (Tapioca) Flour, Modified Manioc Starch (100% Manioc), Iodine-Free Sea Salt, Oregano, Onion, Garlic.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
2 tbsp dry mix (27g)
Servings Per
Container:
8
Amount per serving
% daily value
Calories
90
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
140mg
6%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Total Sugars
0g
Protein
0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%

161 Members have left reviews!

healthy date night

Posted   by Christina from CHANDLER, Arizona
Verified Purchase
we had a pizza and wine date night and topped with vegan mozzarella, tomato sauce and fresh basil and arugula! zero bloat, extra happy couple!
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Five star

Posted   by Tayler from Douglas, Wyoming
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Five star
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Excellent

Posted   by Valarie from INTERNATIONAL FALLS, Minnesota
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Fluffy
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Ok flavor, hard to bake through.

Posted   by Jamie from Sycamore, Illinois
Verified Purchase
This dough mix has a pretty good flavor, but I have tried multiple times to get it to cook through the middle with no success. It usually comes out gummy and not fully baked, while the exterior is almost burnt. I've followed directions to a T and also experimented on my own. No matter what, this never seems to turn out right.
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Great Product

Posted   by Lydia from Asheboro, North Carolina
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Also makes great "Rolly Bollies"
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Breads

Posted   by Suzie from HENDERSON, Texas
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Not much taste
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Tasty

Posted   by Toni from HIXSON, Tennessee
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Tasty crust. I usually melt some irish butter and paint it on the crust then add garlic salt before cooking. It turns out yummy.
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Good flavor

Posted   by Leslie from OLIVET, Michigan
Verified Purchase
This has a good flavor.
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Easy to use and tastes great

Posted   by Jennifer from BISHOP, Georgia
Verified Purchase
We love this mix! My daughter has celiac disease so we’ve tried numerous gluten free crusts. This is our favorite.
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Easy and yummy!

Posted   by Nicole from Raleigh, North Carolina
Verified Purchase
From someone who can’t easily cook or bake - this was as easy as following instructions! It turned out great and even better left over! I baked for 7 minutes, pulled out - added toppings, then baked another 10 minutes!
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(Displaying 10 of 161 reviews)