Gluten-Free

Paleo

Vegan

Vegetarian

Ketogenic

AIP Diet

Low FODMAP

Organic

Whole30® Compatible

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

Top Rated

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Thrive Market Goods

Non-GMO

Big 8 Allergen-Free

Certified Organic

Certified Gluten-Free

Candy & Chocolate

Vitamins

Beverages

Pets

Beauty & Skincare

30% off Cyber Monday

Holiday Favorites

Festive Feast

Pumpkin Season

Cozy & Comforting Picks

Charcuterie & Wine

Self Care Staples

Alcohol Alternatives

Immunity

NYE Wine

Holiday

Gift Guide

Gift Cards

Gift Boxes

Gifts

Exclusives

Frozen

Wine

Shopping Lists

Baking

Bars

Canned & Packaged Food

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Snacks

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Bundle & Save

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Beef

Poultry

Pork

Seafood

Lamb

Plant-Based Meat

Easy Salmon Recipes

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Appetizers & Snacks

Bread & Dough

Breakfast Foods

Frozen Desserts

Fruit & Vegetables

Meals

Pasta

Pizza

Prepared Meat & Seafood

Soups and Broths

Frozen Foods

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Cider & Hard Pressed Juice 

Curated Bundles

Red Wine

Rosé Wine

Sparkling Wine

White Wine

3 Ways to Cook With Leftover Wine

Red Wine Hot Cacao Recipe

Amino Acids

Antioxidants

Collagen

Herbs & Homeopathy

Hemp Extract

Letter Vitamins

Men's Health

Minerals

Multivitamins

Omegas & Fish Oils

Probiotics & Digestion

Sports Nutrition

Superfoods & Greens

Women's Health

Our Vitamins & Supplements

Why It’s Important to Buy USDA Certified Organic Hemp Extract

Boost Your Gut Health on the Keto Diet With ORGANIC INDIA’s Psyllium Husk

Soy-Free

Skincare

Fragrance

Lip Care

Makeup

Men's Skincare

Nails

Best Sellers

5-Minute DIY Manuka Honey Face Masks

What is an Ayurvedic Beauty Routine?

EWG Verified

Cruelty-Free

Nontoxic

Paraben-Free

Phthalate-Free

Body Care

Essential Oils & Aromatherapy

Period Care

First Aid

Hair Care

Men's Grooming

Oral Care

Sexual Health

Shaving & Hair Removal

Soap & Bath

Sun & Bug

DIY Reusable Face Wipes

DIY Gua Sha Oil

Fragrance-Free

SLS-Free

Diapering

Baby & Kids Food

Moms & Maternity

Toys

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Dye- and Color Additive-Free

Cleaning

Fermentation

Home Accessories

Household Supplies

Kitchenware

Laundry

Yoga & Home Fitness

Low Waste Living

15 Best Eco-Friendly Products + Gift Ideas

How to Stock an Eco-Friendly Laundry Room

BPA-Free

Essential Oils

Cat Food

Cat Treats

Cat Vitamins & Supplements

Dog Flea & Tick

Dog Food

Dog Grooming

Dog Potty & Cleaning

Dog Toys & Accessories

Dog Treats

Dog Vitamins & Supplements

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Mirin Cooking Rice Wine

Mirin is a rice cooking wine traditionally made in Japan from short grain rice. For marinades, sauces, dressings, and more, this essential ingredient from Eden Foods will help you enjoy Japanese cooking at home.

<p>Based in the southern part of Michigan, Eden Foods is an American food producer that specializes in traditional Japanese products, such as buckwheat soba noodles and umeboshi paste. A range of traditional pantry foods, like apple butter and sauerkraut, rounds out their product selection.</p>

<h2>How Eden Foods got started</h2>

<p>Nowadays, <a href="https://thrivemarket.com/blog/is-organic-food-better-for-you" target="_blank">organic foods</a> are everywhere, but that wasn’t always the case. In fact, not long ago it was fairly difficult to obtain organic products. Seeing this gap in the market, a group of young entrepreneurs were inspired to come up with a way to provide healthy organic food, and created the Eden Foods Co-op in 1968.</p>

<p>The co-op was an instant success, finding a large following, mainly of students at the University of Michigan in the college town of Ann Arbor. These bohemian scholars (who were weary of unrefined processed foods) would stop by the co-op to pick up organic vegetables and wholesome foods. Soon, Eden Foods became a community of like-minded individuals and the company expanded into a cafeteria, bakery, and bookstore.</p> 

<p>People came to Eden Foods from across the country to see what was going on, and health food stores all around America called the co-op to ask what they were carrying. Not long after, Eden Foods emerged as one of the leaders of organic health foods.</p>

<p>In 1972, the company opened their first warehouse and established relationships with manufacturers overseas. Soon they began importing foods like sea vegetables, <a href="https://thrivemarket.com/c/tea"target="_blank">green teas</a>, rice vinegar, and many other Asian delicacies that were a rarity in America at the time. Even today, not too much has changed with Eden Foods since the ‘70s. Despite production becoming much bigger, the company values and <a href="https://thrivemarket.com/blog/benefits-of-organic-food" target="_blank">the quality of their organic foods</a> has remained the same.</p>

<h2>Why certified organic products are important</h2>

<p>Everything that Eden Foods produces either meets or exceeds the mandated requirements set forth by the <a href="https://www.loribregman.com/" target="_blank">Organic Crop Improvement Association</a>, which provides a qualified equivalent of the USDA organic certification. That means that the food was produced at a farm or by a manufacturer that adheres to a strict set of guidelines, which regulates food preparation using methods that aim to protect your health and the environment by avoiding the use of chemical additives.</p>

<h2>How Eden Foods sources their ingredients</h2>

<p>A large amount of the ingredients Eden Foods uses are <a href="https://thrivemarket.com/blog/what-is-sustainable-farming" target="_blank">grown locally</a> within the state of Michigan or the greater Midwest. However, the ingredients for the Japanese foods they manufacture are imported directly from small local farmers in Japan.</p>

<p>Eden Foods believes in <a href="https://thrivemarket.com/blog/world-fair-trade-day" target="_blank">fair wages for fair work</a>. To that end, they work directly with these farmers to pay them all a sustainable dollar amount for their harvest.</p> 

<h2>Some of the quality products sold by Eden Foods</h2>

<p>Eden Foods makes high quality organic food, and Thrive Market is proud to carry a good handful of their products. If you’re looking for a hearty soup, try adding in Eden Foods Buckwheat Soba Noodles to a broth base. And if you’re looking to jazz up toast, opt for Eden Foods Organic Apple Butter. Here’s some more of our favorite products:</p>

<h3>Eden Foods Bonito Flakes</h3>

<p>Bonito is a staple in many Japanese diets. It’s a type of fish that’s similar to tuna and mackerel. To make their bonito flakes, Eden Foods uses a recipe that has been passed down for hundreds of years, resulting in a product that’s somewhat <a href="https://thrivemarket.com/c/jerky" target="_blank">similar to jerky</a>. These dehydrated flakes have plenty of nutrients and are often used as a topping for <a href="https://thrivemarket.com/c/soups-chili" target="_blank">soup</a> or salad.</p>

<h3>Eden Foods Buckwheat Soba Pasta</h3>

<p>”Soba” is Japanese for “buckwheat,” which is a type of plant that is unrelated to traditional wheat. Eden Foods Soba Pasta is not only tasty, but contains 12 percent of the daily value of <a href="https://thrivemarket.com/blog/healthy-digestion-rules" target="_blank">dietary fiber</a> as well as protein.</p>

<h3>Eden Foods Organic Apple Butter</h3>

<p>Using organic apples that are locally grown on a <a href="https://thrivemarket.com/blog/nutritional-value-in-apples" target="_blank">family-owned orchard</a> in Michigan, Eden Food Organic Apple Butter makes a scrumptious, tangy spread that comes from natural, wholesome ingredients.</p>

<h3>Eden Foods Umeboshi Paste</h3>

<p><a href="https://thrivemarket.com/blog/what-are-umeboshi-plums" target="_blank">Umeboshi is a Japanese delicacy</a> made from plums that have been pickled and sprinkled with a dash of <a href="https://thrivemarket.com/p/redmond-real-salt-sea-salt" target="_blank">sea salt</a>. If you’re not sure how to use it, Eden Foods umeboshi paste is ideal when served with sushi and rice dishes.</p>

Based in the southern part of Michigan, Eden Foods is an American food producer that specializes in traditional Japanese products, such as buckwheat soba noodles and umeboshi paste. A range of traditional pantry foods, like apple butter and sauerkraut, rounds out their product selection.

How Eden Foods got started

Nowadays, organic foods are everywhere, but that wasn’t always the case. In fact, not long ago it was fairly difficult to obtain organic products. Seeing this gap in the market, a group of young entrepreneurs were inspired to come up with a way to provide healthy organic food, and created the Eden Foods Co-op in 1968.

The co-op was an instant success, finding a large following, mainly of students at the University of Michigan in the college town of Ann Arbor. These bohemian scholars (who were weary of unrefined processed foods) would stop by the co-op to pick up organic vegetables and wholesome foods. Soon, Eden Foods became a community of like-minded individuals and the company expanded into a cafeteria, bakery, and bookstore. 

People came to Eden Foods from across the country to see what was going on, and health food stores all around America called the co-op to ask what they were carrying. Not long after, Eden Foods emerged as one of the leaders of organic health foods.

In 1972, the company opened their first warehouse and established relationships with manufacturers overseas. Soon they began importing foods like sea vegetables, green teas, rice vinegar, and many other Asian delicacies that were a rarity in America at the time. Even today, not too much has changed with Eden Foods since the ‘70s. Despite production becoming much bigger, the company values and the quality of their organic foods has remained the same.

Why certified organic products are important

Everything that Eden Foods produces either meets or exceeds the mandated requirements set forth by the Organic Crop Improvement Association, which provides a qualified equivalent of the USDA organic certification. That means that the food was produced at a farm or by a manufacturer that adheres to a strict set of guidelines, which regulates food preparation using methods that aim to protect your health and the environment by avoiding the use of chemical additives.

How Eden Foods sources their ingredients

A large amount of the ingredients Eden Foods uses are grown locally within the state of Michigan or the greater Midwest. However, the ingredients for the Japanese foods they manufacture are imported directly from small local farmers in Japan.

Eden Foods believes in fair wages for fair work. To that end, they work directly with these farmers to pay them all a sustainable dollar amount for their harvest. 

Some of the quality products sold by Eden Foods

Eden Foods makes high quality organic food, and Thrive Market is proud to carry a good handful of their products. If you’re looking for a hearty soup, try adding in Eden Foods Buckwheat Soba Noodles to a broth base. And if you’re looking to jazz up toast, opt for Eden Foods Organic Apple Butter. Here’s some more of our favorite products:

Eden Foods Bonito Flakes

Bonito is a staple in many Japanese diets. It’s a type of fish that’s similar to tuna and mackerel. To make their bonito flakes, Eden Foods uses a recipe that has been passed down for hundreds of years, resulting in a product that’s somewhat similar to jerky. These dehydrated flakes have plenty of nutrients and are often used as a topping for soup or salad.

Eden Foods Buckwheat Soba Pasta

”Soba” is Japanese for “buckwheat,” which is a type of plant that is unrelated to traditional wheat. Eden Foods Soba Pasta is not only tasty, but contains 12 percent of the daily value of dietary fiber as well as protein.

Eden Foods Organic Apple Butter

Using organic apples that are locally grown on a family-owned orchard in Michigan, Eden Food Organic Apple Butter makes a scrumptious, tangy spread that comes from natural, wholesome ingredients.

Eden Foods Umeboshi Paste

Umeboshi is a Japanese delicacy made from plums that have been pickled and sprinkled with a dash of sea salt. If you’re not sure how to use it, Eden Foods umeboshi paste is ideal when served with sushi and rice dishes.

Mirin rice cooking wine is made from short grain brown rice and is an crucial ingredient for any Japanese recipe from teriyaki sauce to noodle broth.