Why You’ll Love It

Explore Cuisine Organic Green Lentil Lasagne means that you no longer have to sacrifice flavor or texture when you’re cooking your favorite lasagne dish. This no-boil, vegan pasta is made from organic green lentil flour, organic green pea flour, and organic brown rice flour, so it’s gluten-free—and ready in minutes! And, it has such a unique flavor and hearty texture that it likely will become your go-to noodle whenever you’re craving a hearty dish. It also packs a nutritional punch with BCAA, glutamine, and heart-healthy potassium. Plus, this

SKU: 854183006317

About This Brand

Explore Cuisine

Vegan, organic, gluten-free and kosher bean pastas. While exploring the Far East, our Founder, Joe, came across strange and fascinating soybean noodles. Right then and there the wheels started turning on how these amazing noodles could be made into something more for his friends and family in the West.Explore Cuisine products are vegan, organic, gluten-free, kosher and most importantly taste great! We have explored the world to find the best raw materials to create healthy and delicious options for your dietary needs.Our bean pastas have 20-25
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Ingredients

Organic green lentil flour (50%), organic green pea flour, organic brown rice flour.

*Savings Calculation
Thrive Market savings are calculated against a brand's suggested retail price (MSRP) for a product, or when not available, against the non-sale price of the same or comparable product at other retailers (e.g., online specialty, traditional grocery, etc.).

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

California residents: learn more about Prop 65 warning.

Nutrition information

Serving Size:
Servings Per
Container:
Amount per serving
% daily value
Calories
190
From fat
10
Total Fat
1g
2%
Saturated Fat
11g
22%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
36g
12%
Dietary Fiber
3g
13%
Sugars
<1g
Protein
11g
22%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
15%

Manufactured in a plant that processes soybeans and other beans.

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Product Overview

4.9

Based on 39 ratings

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Gluten free

Posted   by Myranda from Vermillion, South Dakota
Verified Purchase
Great gluten free option
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Good for gluten free

Posted   by June from ROCHESTER, New York
Verified Purchase
Great pasta for gluten free
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Wow

Posted   by Dayana from MCALLEN, Texas
Verified Purchase
As closest as you can get from the real thing!
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Great alternative

Posted   by Greta from Cincinnati, Ohio
Verified Purchase
I added these straight to my pan without pre-cooking them and they did great! Texture and taste is the same for a veggie lasagna.
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Green lentil lasagna

Posted   by Kari from SIGNAL MOUNTAIN, Tennessee
Verified Purchase
So far my favorite gluten-free lasagna. Keeps its form and is not mushy
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Tasty

Posted   by Katie from Seattle, Washington
Verified Purchase
Low carb and high protein
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LOVE

Posted   by Allison from Denver, Colorado
Verified Purchase
I LOVE these noodles. They hold up great and are even better in leftovers. I don't eat meat and find that these give my veggie lasagna a little kick of protein that I am looking for.
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Delicious.

Posted   by Julie from ATASCADERO, California
Verified Purchase
I love these noodles. They are gluten free & taste delicious.
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Tasty alternative!

Posted   by Hailey from Forney, Texas
Verified Purchase
I love using lentil pasta instead of regular pasta. It tastes great and is better for you! I really could barely taste a difference from ordinary pasta. Will buy again.
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Came out a little mushy

Posted   by Janelle from Apollo, Pennsylvania
Verified Purchase
Good overall just very easy to overcook
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(Displaying 10 of 39 reviews)