Follow Your Heart VeganEgg, 100% Plant Based

4 oz pouch


(13% Off)
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Why You’ll Love It

Enjoy the taste and texture of eggs with 100% plant-based VeganEggs! Simply whisk or blend with ice-cold water to use in any and all eggs recipes, including scrambles, omelets, quiche, cookies, cakes, and more! 4 oz. carton makes a dozen cholesterol- and dairy-free "eggs."

SKU: 049568470047

About This Brand

Follow Your Heart

Follow Your Heart has been making artfully-created plant-based food substitutes for almost 50 years. From its SoCal origins to today’s international presence, it has become a leader in accessible vegan food. The History of Follow Your Heart Follow Your Heart got its start in 1970 as a small soup, salad and sandwich counter at the back of a natural food store in Canoga Park, California. The...
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Organic Soymilk Powder* (Organic Soybeans), Modified Cellulose, Gellan Gum, Cellulose, Calcium Lactate (Plant Source), Carrageenan, Natural Flavors (contain Black Salt [Black Salt, Herbs]), Nutritional Yeast, Black Salt, Beta Carotene for Color.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
2 Tbsp (10g)
Servings Per
About 12
Amount per serving
% daily value
Total Fat
Saturated Fat
Trans Fat
Total Carbohydrate
Dietary Fiber
Total Sugars

Contains soy.

157 Members have left reviews!

Love this

Posted   by Catherine from North Olmsted, Ohio
Verified Purchase
I personally love this product. I know a lot of people don’t like it but I think it’s great and tastes good if you add salt and pepper!
Helpful review?

Heart vegan egg

Posted   by Rita from Elberta, Michigan
Verified Purchase
I did not care for this product
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Love it!

Posted   by Barbara from Morrison, Colorado
Verified Purchase
I’ve seen reviews where people say they don’t like the smell or the texture. I’ll agree that the smell is not very good but it’s the black Himalayan salt in it which smells like sulfur. Real eggs smell like sulfur when they’re rotten so that’s why it’s in there because it does give it a more eggy flavor. You can’t even taste the sulfur like salt in it but you would know if it wasn’t there. The texture is just fine when cooked correctly. I guess it all just comes down to whether you truly want to get used to it or not and have a good egg substitute.
Helpful review?

My favorite!

Posted   by Shree from LINDEN, Michigan
Verified Purchase
I love veganegg! It makes the BEST vegan omelets! I also love that it is shelf stable.
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Great product!

Posted   by Melenie from LOS GATOS, California
Verified Purchase
This egg replacer works great for baking and so resembles eggs that you can even scramble it if you want “eggs” for breakfast!
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Posted   by Rem from ROCKFORD, Illinois
Verified Purchase
It’s very similar to real egg
Helpful review?

Texture was very off putting

Posted   by Yasmin from JOLIET, Illinois
Verified Purchase
Couldn’t even finish the container
Helpful review?

Vegan egg

Posted   by Karen from BULLHEAD CITY, Arizona
Verified Purchase
It is just like all the other vegan egg substitutes.
Helpful review?

Not a fan

Posted   by Amy from Saint Joseph, Michigan
Verified Purchase
The black salt makes it taste and smell eggy. I think it is too much work for what it’s worth, and the texture is weird. I think it’d be good for omelettes or frittatas, but it’s not good just plain as a scrambled egg substitute.
Helpful review?


Posted   by Jen from Absecon, New Jersey
Verified Purchase
So amazingly delicious
Helpful review?
(Displaying 10 of 157 reviews)

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