Why You’ll Love It

Like pizza and mac-‘n-cheese, enchiladas offer the satisfying tastes and comforting textures you always return to: tender tortillas rolled around morsels of meat or cheese, bathed with a classic sauce that tastes of sun-dried chiles, roasted garlic and spices.
SKU: 604183121424
About This Brand

Frontera

If you’re a fan of cooking shows, you may already know the face behind Frontera. Chef Rick Bayless spent much of his life traveling through Mexico before he and his wife opened the highly-acclaimed Frontera Grill and Topolobampo restaurants in Chicago. In 1987, they authored the now-classic cookbook “Authentic Mexican,” and in 1995, Bayless received the title of National Chef of the Year by the James Beard Foundation and the International Association of Culinary Professionals. Needless to say, the man knows a thing or two about infusing food w
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Ingredients

Tomato (fresh tomato, roasted fresh tomato, tomato puree, calcium chloride and citric acid), water, New Mexico chile pepper, apple cider vinegar, red bell pepper, salt, onion, garlic, evaporated cane juice, spices, xanthan gum.

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Nutrition information

Serving Size:
2 Tbsp (30g)
Servings Per
Container: about 8
Amount per serving
% daily value
Calories
10
From fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
8%
Total Carbohydrate
2g
0%
Dietary Fiber
less than 1g
2%
Sugars
1g
Protein
0g
Vitamin A
6%
Vitamin C
4%
Calcium
2%
Iron
2%
CALIFORNIA RESIDENTS: LEARN MORE ABOUT PROP 65 WARNING.