Name: Organic Gluten Free Mafalda
Brand: Jovial
SKU: 815421011340
Price: 5.69 USD
Availability: InStock
Rating: 4.69 (288 reviews)

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Organic Gluten Free Mafalda

The ruffled edges of this organic mafalda are made to hold onto rich sauces. Try swapping it into our decadent <a title="Happy Galentine's Day! Make Gluten-Free Fusilli alla Vodka" href="https://thrivemarket.com/blog/happy-galentines-day-make-gluten-free-fusilli-alla-vodka" target="_blank">gluten-free vodka pasta</a> for a comforting meal.

The ruffled edges of this organic mafalda are made to hold onto rich sauces. Try swapping it into our decadent gluten-free vodka pasta for a comforting meal.

Crafted from whole grain brown rice, this gluten-free pasta delivers a satisfying texture that pairs beautifully with our <a title="Vegan Fettuccine Alfredo Recipe" href="https://thrivemarket.com/blog/vegan-fettuccine-alfredo-recipe" target="_blank">dairy-free alfredo sauce</a>.

Crafted from whole grain brown rice, this gluten-free pasta delivers a satisfying texture that pairs beautifully with our dairy-free alfredo sauce.

This unique, organic ribbon cut adds flair and is crafted using traditional bronze dies. Learn how to pair it perfectly in our <a title="14 Types of Pasta + Our Favorite Italian-Inspired Recipes for Every Diet" href="https://thrivemarket.com/blog/types-of-pasta-our-favorite-italian-inspired-recipes-for-every-diet" target="_blank">pasta shapes guide</a>.

This unique, organic ribbon cut adds flair and is crafted using traditional bronze dies. Learn how to pair it perfectly in our pasta shapes guide.

Ruffled Ribbons: The Sauce-Loving Shape

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Crafted in Italy using time-honored production methods, our brown rice mafalda is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our master pasta artisans use bronze dies and slow drying to create award-winning taste and texture. 57g of whole grains per 2 oz. serving Cooks firm and tastes great with all types of sauces Produced in a dedicated gluten free facility

<p>Crafted in Italy using time-honored production methods, our brown rice mafalda is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our master pasta artisans use bronze dies and slow drying to create award-winning taste and texture.</p><ul><li>57g of whole grains per 2 oz. serving</li><li>Cooks firm and tastes great with all types of sauces</li><li>Produced in a dedicated gluten free facility</li></ul>

<p>Never underestimate the determination of a parent whose child has a food allergy. Before starting Jovial, the founders were on a mission to find alternative ingredients that wouldn’t aggravate their daughter’s symptoms from <a href="https://thrivemarket.com/blog/what-is-gluten" target="_blank">gluten sensitivity</a>. Einkorn—an ancient wheat—was the answer, and they turned their discovery into a business to help others, too. Today the brand offers a popular line of gluten-free flours, crackers, pastas, plus sauces, beans, and olive oil all packaged in glass containers to avoid harmful chemicals like BPA. </p>

<h2>The History of Jovial</h2>

<p>Husband and wife Carla and Rodolfo met in Bologna, Italy, in the 1980s while she was studying abroad. After they married and started a family, the couple discovered their young daughter had a severe allergy to modern wheat. Soon, they were on a quest to go beyond organic and create high-quality, <a href="https://thrivemarket.com/diets/gluten-free-diet" target="_blank">gluten-free foods</a> for their family. While researching other wheat varieties, they came across einkorn—a nutritious and flavorful ancient grain that helped their daughter thrive. By chance, they happened to meet a local einkorn farmer at an elementary school dinner and quickly formed a partnership. </p>

<h2>Jovial Company Mission</h2>

<p>By offering a line of high-quality, gluten-free products, Jovial hopes to help other families remove the constant worry of food allergies and inspire them to enjoy life and celebrate good food. It’s a mission directly inspired by one couple’s journey to support their daughter after discovering she had a severe gluten sensitivity.</p>

<h2>Benefits of Jovial</h2>

<p>Jovial works with local artisans to offer the best pasta, olive oil, and flour.</p><br>

<ul>
<li><b>Einkorn flour: </b>Grown in Tuscany, einkorn is de-husked and packed onsite by dedicated farmers, who use crop rotation methods to ensure the healthiest wheat possible</li>
<li><b>Gluten-free pasta:</b> Made by a family who have been pioneering gluten-free pasta since 1970</li>
<li><b>Olive oil:</b> Pressed using traditional methods and three ancient varieties of olives—Favarol, Grignano, and Nostrano</li>
</ul>

<h2>Top Jovial Products</h2>

<p>Whether you’re on a gluten-free diet or not, there’s no denying the authentic flavor of these favorite Jovial picks. </p>

<h3><a href="https://thrivemarket.com/p/jovial-organic-diced-tomatoes"target="_blank">Organic Diced Tomatoes</a></h3>

<p>Sourced straight from a small family farm in Italy, these diced tomatoes are picked at the peak of summer freshness and head straight from the field to the warehouse before they’re packed in glass jars. You’ll love the fresh flavor in all of your favorite Mediterranean recipes. </p>

<h3><a href="https://thrivemarket.com/p/jovial-organic-einkorn-all-purpose-flour"target="_blank">Organic Einkorn All-Purpose Flour</a></h3>

<p>Why mess with tradition? Nature’s original grain, einkorn is one gluten-free wheat variety that remains untouched by modern agriculture. It’s grown on family farms in Italy and in addition to a slightly sweet flavor, delivers the antioxidant lutein. </p>

<h3><a href="https://thrivemarket.com/p/jovial-brown-rice-spaghetti"target="_blank">Organic Brown Rice Spaghetti</a></h3>

<p>Keep the pasta, nix the gluten. This box of brown rice spaghetti is made using carefully selected rice varieties for the perfect texture.</p>

<h2>Recipes With Jovial</h2>

<p>Put your favorite Jovial products to work in the kitchen with three tasty recipes.</p>

<h3><a href="https://thrivemarket.com/blog/caramelized-onion-grilled-cheese-sandwiches-and-easy-tomato-soup-recipe"target="_blank">Caramelized Onion Grilled Cheese and Easy Tomato Soup</a></h3>

<p>Grilled cheese and tomato soup might be the ultimate comfort food combo. This tasty bowl is made with Jovial’s whole, peeled tomatoes, garlic, and basil. Just use GF bread for the sandwiches and you’re good to go.</p>

<h3><a href="https://thrivemarket.com/blog/roasted-cauliflower-and-pine-nut-parmesan-pasta-recipe"target="_blank">Roasted Cauliflower and Pine Nut Parmesan Pasta</a></h3>

<p>Settle in for a comforting pasta night using brown rice tagliatelle, roasted cauliflower, and creamy pine nuts. </p>

<h3><a href="https://thrivemarket.com/blog/video-butternut-mushrooms-and-olives-make-an-unexpected-veggie-lasagna"target="_blank">Butternut Squash and Mushroom Veggie Lasagna</a></h3>

<p>Jovial makes it easy to enjoy this veggie-based lasagna recipe. Its gluten-free noodles are the perfect companion to earthy mushrooms, sweet squash, and briny olives. </p>



Never underestimate the determination of a parent whose child has a food allergy. Before starting Jovial, the founders were on a mission to find alternative ingredients that wouldn’t aggravate their daughter’s symptoms from gluten sensitivity. Einkorn—an ancient wheat—was the answer, and they turned their discovery into a business to help others, too. Today the brand offers a popular line of gluten-free flours, crackers, pastas, plus sauces, beans, and olive oil all packaged in glass containers to avoid harmful chemicals like BPA. The History of Jovial Husband and wife Carla and Rodolfo met in Bologna, Italy, in the 1980s while she was studying abroad. After they married and started a family, the couple discovered their young daughter had a severe allergy to modern wheat. Soon, they were on a quest to go beyond organic and create high-quality, gluten-free foods for their family. While researching other wheat varieties, they came across einkorn—a nutritious and flavorful ancient grain that helped their daughter thrive. By chance, they happened to meet a local einkorn farmer at an elementary school dinner and quickly formed a partnership. Jovial Company Mission By offering a line of high-quality, gluten-free products, Jovial hopes to help other families remove the constant worry of food allergies and inspire them to enjoy life and celebrate good food. It’s a mission directly inspired by one couple’s journey to support their daughter after discovering she had a severe gluten sensitivity. Benefits of Jovial Jovial works with local artisans to offer the best pasta, olive oil, and flour. Einkorn flour: Grown in Tuscany, einkorn is de-husked and packed onsite by dedicated farmers, who use crop rotation methods to ensure the healthiest wheat possible Gluten-free pasta: Made by a family who have been pioneering gluten-free pasta since 1970 Olive oil: Pressed using traditional methods and three ancient varieties of olives—Favarol, Grignano, and Nostrano Top Jovial Products Whether you’re on a gluten-free diet or not, there’s no denying the authentic flavor of these favorite Jovial picks. Organic Diced Tomatoes Sourced straight from a small family farm in Italy, these diced tomatoes are picked at the peak of summer freshness and head straight from the field to the warehouse before they’re packed in glass jars. You’ll love the fresh flavor in all of your favorite Mediterranean recipes. Organic Einkorn All-Purpose Flour Why mess with tradition? Nature’s original grain, einkorn is one gluten-free wheat variety that remains untouched by modern agriculture. It’s grown on family farms in Italy and in addition to a slightly sweet flavor, delivers the antioxidant lutein. Organic Brown Rice Spaghetti Keep the pasta, nix the gluten. This box of brown rice spaghetti is made using carefully selected rice varieties for the perfect texture. Recipes With Jovial Put your favorite Jovial products to work in the kitchen with three tasty recipes. Caramelized Onion Grilled Cheese and Easy Tomato Soup Grilled cheese and tomato soup might be the ultimate comfort food combo. This tasty bowl is made with Jovial’s whole, peeled tomatoes, garlic, and basil. Just use GF bread for the sandwiches and you’re good to go. Roasted Cauliflower and Pine Nut Parmesan Pasta Settle in for a comforting pasta night using brown rice tagliatelle, roasted cauliflower, and creamy pine nuts. Butternut Squash and Mushroom Veggie Lasagna Jovial makes it easy to enjoy this veggie-based lasagna recipe. Its gluten-free noodles are the perfect companion to earthy mushrooms, sweet squash, and briny olives.

Jovial, Organic Gluten Free Mafalda