Grass-Fed Beef Bone Broth

Kettle & Fire Bone Broth can be enjoyed as a sippable, warming drink, but it can also be used in recipes as a substitute for chicken broth. Kettle and Fire packaging is made with paperboard from the certified forest and other sources.

New Year Pantry Shopping List

Thrive Market Organic Marinara Pasta Sauce uses sweet and low-acidic tomatoes sustainably grown in rich volcanic soil near Italy's Mount Vesuvius. The non-GMO sauce contains no extra additives, preservatives, hydrogenated oils, or sweeteners. It’s a wholesome flavor boost for pasta, grilled fish, roasted vegetables, and more.

Organic Marinara Tomato Sauce

Organic Pasta Sauce, Marinara

Whether you adhere to a gluten-free diet or simply want to add a boost of protein to your weekly pasta night, Banza’s rotini is a great choice because it swaps out traditional starches in favor of chickpea powder. The result is pasta that cooks, tastes, and looks just like the real thing but packs in twice the amount of protein and four times the amount of fiber per serving—with half the net carbs. Not only is it gluten-free but it’s also vegan and kosher, so everyone at the table can enjoy it. Use Banza Gluten-Free Rotini Chickpea Pasta in all your favorite recipes: Toss with a good marinara and roasted seasonal vegetables, or whip up a simple protein-rich pasta salad for your next potluck party.


Gluten-Free Rotini Chickpea Pasta by Banz

Rotini Chickpeas Pasta

Kettle & Fire Chicken Bone Broth is a staple of the Paleo diet that packs 10 grams of protein into each serving and contains collagen, which supports skin, hair, nails, and bones. It’s made by slow simmering organic chicken bones with filtered water, organic vegetables, herbs, and spices. This restorative, gluten-free beverage is ready to sip without much prep work—just simmer on the stovetop or heat up in the microwave for 40 seconds. You can even use this bone broth in place of chicken stock in most recipes. Kettle and Fire packaging is made with paperboard from the certified forest and other sources.

Chicken Bone Broth by Kettle & Fire

Classic Chicken Bone Broth

Grass-Fed Beef Bone Broth by Kettle & Fire

This ketchup will have your tongue wrapped up in delight when you pour Primal Kitchen’s favorite condiment on bunless burgers and sweet potato fries. Primal Kitchen’s Paleo- and Keto-friendly recipe is always unsweetened and packed with wholesome ingredients like organic tomato concentrate, onion and garlic powders, and balsamic dressing.

Organic Unsweetened Ketchup

A breakfast classic made wholesome, our Organic Toasted O’s are crafted from simple ingredients like organic, whole-grain oat flour, oat bran, and wheat flour. Crunchy and filling, they’re a great way to start your morning. Pro tip: Try dressing them up with toppings, like fresh berries, sliced banana, or coconut flakes for extra flavor.

Toasted O's Organic Cereal

Organic Toasted O's Cereal

Solely Veggie Pasta combines the convenience of traditional pasta with the true taste of fresh spaghetti squash. It’s a pantry staple that’s always ready to add to your favorite recipes. Low in carbs, gluten free, Keto friendly and ready in just 5 minutes!

Organic Veggie Pasta, Spaghetti Squash

Elevate afternoon snacks or put the finishing touch on your dish with POSHI's gourmet veggies. This steamed asparagus gets the gold-star herb treatment with woody rosemary and lemony oregano.

Steamed & Marinated Asparagus, Rosemary & Oregano

Put the finishing touch on salads, sides, or just enjoy a wholesome snack. Poshi's olive oil-marinated artichokes are finished with basil and thyme for savory flavor.

Steamed & Marinated Artichokes, Basil & Thyme

With chef-inspired flavors, Poshi's Mediterranean three bean blend makes a healthy and gourmet addition to salads, soups, and more.

Mediterranean Three Bean Salad

A solid vegetable broth is a kitchen workhorse. Stock your pantry with Kettle & Fire, crafted with organic vegetables (like carrots, leeks, and mushrooms) and savory spices for robust flavor that's lower in sodium than conventional brands.

Low Sodium Cooking Broth, Vegetable

FODY's plant-based pasta sauce is filled with vegan ingredients like kabocha squash, walnuts, shiitake mushrooms, carrots, and extra-virgin olive oil. What's not on the menu are highly processed meat substitutes and protein isolates, so you can enjoy Italian night your way.

Plant-Based Vegan Bolognese Pasta Sauce

A little bit nutty and a touch sweet, Táche's vegan and plant-based milk is made with real pistachios and no added oils. That means it's light on calories and carbs and heavy on elegant flavor and exceptional frothing abilities. 

Pistachio Milk, Original

Make 2022 your healthiest year yet with curated pantry staples to support all your goals.

Shop our New Year Pantry Shopping List online at Thrive Market. Save time and money and get the best healthy groceries delivered. Free shipping on most orders!

Grass-Fed Beef Bone Broth by Kettle & Fire - Thrive Market

<p>Bone broth has been all the rage in wellness circles the past few years, and there’s a good reason why. This popular ingredient has it all—minerals, vitamins, collagen, and it’s friendly for lots of diets like keto, paleo, and <a href="https://thrivemarket.com/diets/gluten-free-diet"target="_blank">gluten-free</a>. We love making our own when we have the time (and remember to save our bones and scraps), but there’s no shame in reaching for a boxed version, especially with brands like Kettle & Fire on the shelf. Every batch of broth combines marrow bones with organic veggies and filtered water, then simmers everything for up to 24 hours—just the right amount of time for all the nutrients to soak into the broth before boxing it up for your pantry.</p>
<h2>The History of Kettle & Fire</h2>



<p>In 2013, brothers Justin and Nick Mares first learned about the health benefits of bone broth (mostly thanks to Justin exploring a <a href="https://thrivemarket.com/diets/paleo-diet"target="_blank">paleo diet</a>). Shortly after, Nick tore his ACL and was on the hunt for foods that could help his recovery process, but when it came to finding high-quality bone broth, the brothers came up short. There were plenty of broths on the market, but many of them were made from cattle that weren’t grass-fed, ingredients that weren’t organic, and shipped in styrofoam containers that don’t do the environment any favors. That’s when they decided to go into business and create the best bone broth on the market.</p>
<h2>Kettle & Fire Company Mission</h2>


<p>Kettle & Fire wants to share the benefits of bone broth with the world. It took the founders a year to develop the best recipes, source the best bones, organic ingredients, and develop eco-friendly packaging, but now their broths are family favorites in kitchens across the country. Thrive Market member Amy says she always keeps it on hand, and Dana reports it’s perfect for when she has an upset stomach or doesn’t feel like eating a heavy meal.</p>
<h2>Benefits of Kettle & Fire</h2>


<p>If you haven’t become a fan of bone broth yet, here are a few reasons why you might want to start sipping.</p><br><ul>

<li><strong>Low and slow:</strong> Kettle & Fire’s bone broth is simmered between 20 and 24 hours to allow for all the nutrients to seep in.</li>
<li><strong>Ready in minutes:</strong> In five minutes flat, your bone broth is ready to sip—just simmer it on the stovetop until warmed through. If you’re using it for soups or other recipes, just pour it right in.</li> 
<li><strong>Pantry-friendly:</strong> With a two-year shelf life, you can count on your bone broth to last season after season.</li> 
<li><strong>Quality ingredients:</strong> The vegetables are organic, and when it comes to cattle, they’re humanely raised with no antibiotics or hormones. Also, the cows are 100% grass-fed and grass-finished.</li> 
<li><strong>Sustainable packaging:</strong> Kettle & Fire’s boxes are made with FSC-certified paper, meaning it’s responsibly sourced and approved by other global organizations like Greenpeace and World Wildlife Fund.</li></ul>
<h2>Top Kettle & Fire Products</h2>



<p>Stock up on bone broth with these favorite products.</p>
<h3>Grass-Fed Beef Broth</h3>

<p>A member favorite since the day it landed on our site, <a href="https://thrivemarket.com/p/kettle-fire-beef-bone-broth"target="_blank">Kettle & Fire’s grass-fed beef broth</a> is a definite food staple for enriching soups, stews, whisking gravy, or sipping on its own.</p> 
<h3>Chicken Bone Broth</h3>

<p>When water just won’t do, pour organic <a href="https://thrivemarket.com/p/kettle-fire-chicken-bone-broth"target="_blank">chicken bone broth</a> into the pot. It’s perfect for paleo diets, and each serving offers 10 grams of protein, plus collagen to support your skin, nails, and bones.</p> 
<h3>Grass-Fed Beef Chili</h3>

<p>Kettle & Fire is known for its bone broth, but the brand makes a <a href="https://thrivemarket.com/p/kettle-fire-grass-fed-beef-chili"target="_blank">hearty chili</a>, too. Beef broth (of course) enriches the flavor, along with organic tomatoes, kidney beans, chili powder, and other spices.</p> 
<h2>How to Plan a Paleo Diet</h2>

<p>It’s easy to make a paleo meal plan that’s both delicious and diet-friendly. Here are some of our favorite recipes.</p> 
<h3>Bookmark This Paleo Diet Food List</h3>

<p>Before you kick off your paleo program (or if you need a refresher) consult our list of <a href="https://thrivemarket.com/blog/paleo-diet-food-list"target="_blank">go-to foods to enjoy</a>—plus what to avoid.</p> 
<h3>60 Delicious Paleo Recipes</h3>

<p>Paleo dinners don’t have to be boring—just ask 60 of our <a href="https://thrivemarket.com/blog/paleo-dinner-recipes-youll-love"target="_blank">top paleo-friendly recipes</a>. From Mustard Roast Beef to a winter-inspired Brussels Sprouts Salad, your main problem will be deciding which recipe to make first.</p>
<h3>How to Make Paleo Pancakes</h3>

<p>Just because you’re following a paleo diet doesn’t mean there’s any reason to give up <a href="https://thrivemarket.com/blog/paleo-pancakes-best-breakfast-paleo-diet"target="_blank">Saturday morning pancakes</a>. Our favorite recipes will see you through a slow weekend morning.</p>

Bone broth has been all the rage in wellness circles the past few years, and there’s a good reason why. This popular ingredient has it all—minerals, vitamins, collagen, and it’s friendly for lots of diets like keto, paleo, and gluten-free. We love making our own when we have the time (and remember to save our bones and scraps), but there’s no shame in reaching for a boxed version, especially with brands like Kettle & Fire on the shelf. Every batch of broth combines marrow bones with organic veggies and filtered water, then simmers everything for up to 24 hours—just the right amount of time for all the nutrients to soak into the broth before boxing it up for your pantry.
The History of Kettle & Fire



In 2013, brothers Justin and Nick Mares first learned about the health benefits of bone broth (mostly thanks to Justin exploring a paleo diet). Shortly after, Nick tore his ACL and was on the hunt for foods that could help his recovery process, but when it came to finding high-quality bone broth, the brothers came up short. There were plenty of broths on the market, but many of them were made from cattle that weren’t grass-fed, ingredients that weren’t organic, and shipped in styrofoam containers that don’t do the environment any favors. That’s when they decided to go into business and create the best bone broth on the market.
Kettle & Fire Company Mission


Kettle & Fire wants to share the benefits of bone broth with the world. It took the founders a year to develop the best recipes, source the best bones, organic ingredients, and develop eco-friendly packaging, but now their broths are family favorites in kitchens across the country. Thrive Market member Amy says she always keeps it on hand, and Dana reports it’s perfect for when she has an upset stomach or doesn’t feel like eating a heavy meal.
Benefits of Kettle & Fire


If you haven’t become a fan of bone broth yet, here are a few reasons why you might want to start sipping.

Low and slow: Kettle & Fire’s bone broth is simmered between 20 and 24 hours to allow for all the nutrients to seep in.
Ready in minutes: In five minutes flat, your bone broth is ready to sip—just simmer it on the stovetop until warmed through. If you’re using it for soups or other recipes, just pour it right in. 
Pantry-friendly: With a two-year shelf life, you can count on your bone broth to last season after season. 
Quality ingredients: The vegetables are organic, and when it comes to cattle, they’re humanely raised with no antibiotics or hormones. Also, the cows are 100% grass-fed and grass-finished. 
Sustainable packaging: Kettle & Fire’s boxes are made with FSC-certified paper, meaning it’s responsibly sourced and approved by other global organizations like Greenpeace and World Wildlife Fund.
Top Kettle & Fire Products



Stock up on bone broth with these favorite products.
Grass-Fed Beef Broth

A member favorite since the day it landed on our site, Kettle & Fire’s grass-fed beef broth is a definite food staple for enriching soups, stews, whisking gravy, or sipping on its own. 
Chicken Bone Broth

When water just won’t do, pour organic chicken bone broth into the pot. It’s perfect for paleo diets, and each serving offers 10 grams of protein, plus collagen to support your skin, nails, and bones. 
Grass-Fed Beef Chili

Kettle & Fire is known for its bone broth, but the brand makes a hearty chili, too. Beef broth (of course) enriches the flavor, along with organic tomatoes, kidney beans, chili powder, and other spices. 
How to Plan a Paleo Diet

It’s easy to make a paleo meal plan that’s both delicious and diet-friendly. Here are some of our favorite recipes. 
Bookmark This Paleo Diet Food List

Before you kick off your paleo program (or if you need a refresher) consult our list of go-to foods to enjoy—plus what to avoid. 
60 Delicious Paleo Recipes

Paleo dinners don’t have to be boring—just ask 60 of our top paleo-friendly recipes. From Mustard Roast Beef to a winter-inspired Brussels Sprouts Salad, your main problem will be deciding which recipe to make first.
How to Make Paleo Pancakes

Just because you’re following a paleo diet doesn’t mean there’s any reason to give up Saturday morning pancakes. Our favorite recipes will see you through a slow weekend morning.

Kettle & Fire’s Beef Bone Broth is full of health-boosting agents and cuts down the cooking time so you can enjoy your favorite recipes in a jiffy.