Gluten Free Multi-Purpose FlourGluten Free Multi-Purpose Flour071012075027Grease your pans and dig out those recipe cards! King Arthur’s Gluten-Free Multi-Purpose Flour is so good you won’t be able to stop baking. From cookies to cakes, breads to rolls, there’s nothing this flour can’t do. Made with whole-grain brown rice flours, tapioca starch, and potato starch, it has the perfect consistency with no aftertaste.24 oz box
Great but not the healthiest - by I didn’t realize gluten-free was not synonymous with healthy when I bought this. I realized that if you’re not allergic to gluten, regular flour can actually be better! I will stick to almond, oat, coconut, and regular flour!
Best GF flour - by I have tried a lot of GF flour but this is my favorite. It doesn't have a bad taste or texture like some others.
Good stuff - by Works just like it should. Cant beat it
Yummy biscuits - by If you’re looking to make a savory biscuit that’s pretty close to having the real deal biscuit, then this is the mix to get. They are great for biscuits and gravy!
Sandy texture - by So far for what I’ve used this for I haven’t liked it. It has a sandy texture and doesn’t get golden brown
King Arthur Baking Company
King Arthur Baking Company

Gluten Free Multi-Purpose Flour

24 oz box$0.27/oz
See best price in cart:$7.99