Name: Gluten Free Multi-Purpose Flour
Brand: King Arthur Baking Company
SKU: 071012075027
Price: 7.49 USD
Availability: InStock
Rating: 4.6 (250 reviews)

Gluten-Free

Vegan

Organic

Ketogenic

Vegetarian

GLP-1 Friendly

Paleo

Whole30® Compatible

Mediterranean Diet

Low FODMAP

AIP Diet

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Top Rated

Thrive Market Goods

Non-GMO

Big 9 Allergen-Free

Certified Organic

Certified Gluten-Free

Featured Finds

Bestsellers

Holiday Favorites

New Kids' Picks

Winter Beauty, Bath & Body

Immunity & Cold Care

Football Food

Booze-Free Beverages

Trending Now

Pantry

Snacks, Bars & Treats

Beverages

Frozen

Health & Wellness

Personal Care

Household

Non-Alcoholic Drinks

Beef

Poultry

Pork

Seafood

Lamb & Game

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Easy Salmon Recipes

Baking

Canned & Packaged Foods

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Bars

Candy & Chocolate

Snacks

Cocktail Mixers

Coconut Water

Coffee

Coffee Creamer

Functional & Energy Drinks

Hot Chocolate

Juice & Nectar

Kids' Drinks

Milk Alternatives

Protein Drinks

Smoothie & Drink Mixes

Sodas & Sparkling Juices

Water & Sparkling Water

Ethically Sourced

Certified Kosher

Certified Fairly Traded

Sustainably Farmed

Caffeine-Free

Appetizers & Snacks

Frozen Bread & Dough

Breakfast Foods

Frozen Desserts

Frozen Fruit & Vegetables

Meals

Frozen Meat & Seafood

Pasta

Pizza

Plant-Based Meat & Seafood

Prepared Meat & Seafood

Bundle & Save

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Non-Alcoholic Beer

Non-Alcoholic Wine

Non-Alcoholic Cocktails

Baby & Kids' Food

Baby & Kids' Health

Baby & Kids' Snacks

Diapering

Moms & Maternity

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Synthetic Dye/Color Additive-Free

Fragrance-Free

Phthalate-Free

Health Concerns

Herbs & Homeopathy

Protein & Fitness

Dishwashing

Home Fragrance

Household Cleaners

Kitchen Supplies

Laundry

Paper Products

Storage & Organization

BPA-Free (Not Intentionally Added)

Essential Oils

Paraben-Free

Cat Food & Treats

Dog Food & Treats

Pet Care

Best Sellers

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Soy-Free

Exclusives

Clearance

Gift Guide

Gift Cards

Gift Boxes

Gifts

Gluten Free Multi-Purpose Flour

top_rated

last_purchased

King Arthur Gluten Free Flour is ideal for all gluten-free recipes, our carefully tested blend of white rice flour, whole grain brown rice flours, tapioca starch, and potato starch yields baked goods with no grittiness or aftertaste Non-dairy and non-GMO, our flour (made without xanthan gum) is the choice of gluten-free scratch bakers everywhere. Our Gluten Free Flour is also fortified with iron, calcium and vitamin B King Arthur Gluten Free Flour is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking

<ul><li>King Arthur Gluten Free Flour is ideal for all gluten-free recipes, our carefully tested blend of white rice flour, whole grain brown rice flours, tapioca starch, and potato starch yields baked goods with no grittiness or aftertaste</li><li>Non-dairy and non-GMO, our flour (made without xanthan gum) is the choice of gluten-free scratch bakers everywhere. Our Gluten Free Flour is also fortified with iron, calcium and vitamin B</li><li>King Arthur Gluten Free Flour is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher</li><li>King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation</li><li>We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking</li></ul>

<p>It isn’t every day that we get to sing the praises of a brand that has more than stood the test of time. But this company is different. King Arthur Flour has been in business for more than two centuries (yes, CENTURIES!). From initially sold as an English import to finding its American roots and offering a wide selection of baking staples, King Arthur Flour has earned its rightful place in our pantries and our hearts. But what’s even more noteworthy is the company’s long-standing commitment to the environment, ethical farming practices, and desire to incorporate quality ingredients into each of their delicious products.</p>
<h2>The History of King Arthur Flour</h2>
<p>King Arthur Flour has been an American pantry staple since 1790, when Henry Wood began importing flour from England and established a business at Boston’s Long Wharf. This became the ancestor company of King Arthur Flour today. In 1825, the company began milling flour from American grown wheat, effectively ending English imports. After it was introduced as a “new and improved” flour at the Boston Food Fair in 1896, the evolved product was named King Arthur for it’s Arthurian attributes: "purity, loyalty, honesty, superior strength, and a dedication to a higher purpose.” The company has since moved from Boston to Norwich, Vermont where it maintains its headquarters today.</p>
<h2>King Arthur Flour Company Mission</h2>
<p>King Arthur Flour is committed to making the world stronger and better through the simple act of baking. Each ingredient is sourced based on the company’s core values: purity, quality, trust, sustainability, and integrity. That means omitting artificial ingredients, enforcing strict quality standards, working closely with suppliers, striving for sustainability, and always demonstrating ethical and fair labor practices.</p> 
<h2>Benefits of King Arthur Flour</h2>
<p>King Arthur Flour products are made from premium ingredients harvested using ethical, sustainable practices that put the earth first. From its signature flour to gluten-free flours and mixes, to wholesome baking staples that are exceptional in taste and quality. Here are some of the company values you can expect when shopping their impressive line of baking staples:</p><br>
<ul>
<li>Organic</li>
<li>Non-GMO</li>
<li>Ethically Farmed</li>
<li>Sustainably Sourced</li>
<li>Preservative Free</li>
<li>Gluten-Free Options</li>
<li>Sun-Powered Facility</li>
<li>Certified B Corporation</li>
<li>Donates to Local Hunger Relief Organizations</li>
</ul>
<h2>Top King Arthur Flour Products</h2>
<p>Stock up on these King Arthur Flour favorites.</p>
<h3><a href="https://thrivemarket.com/p/king-arthur-flour-organic-artisan-all-purpose-flour" target="_blank" title="Buy King Arthur Flour">Organic All-Purpose Flour</a></h3>
<p>We can almost smell the fresh bread, flakey biscuits, and moist cakes that might come from this 5-pound bag of unenriched, certified organic flour that continues to be a favorite among amaterur and professional bakers alike.</p> 
<h3><a href="https://thrivemarket.com/p/king-arthur-flour-gluten-free-pancake-mix" target="_blank" title="Buy King Arthur Gluten-Free Pancake Mix">Gluten-Free Pancake Mix</a></h3>
<p>You’ll flip for this gluten-free mix, made with brown rice flour. Just add eggs and your choice of milk and enjoy a fluffy short stack that also includes iron, calcium, and vitamin D.</p>
<h3><a href="https://thrivemarket.com/p/king-arthur-flour-gluten-free-brownie-mix" target="_blank" title="Buy King Arthur Gluten-Free Brownie Mix">Gluten-Free Brownie Mix</a></h3>
<p>Enjoy a decadent treat without the gluten thanks to this mix that includes a specialty flour blend and rich cocoa. Just add eggs, butter or oil, and water and you’re in for a sweet treat.</p> 
<h2>Recipes With King Arthur Flour</h2>
<p>Be a whisk taker with these Arthur-approved recipes!</p>
<h3><a href="https://thrivemarket.com/blog/earl-grey-peach-slab-pie-recipe" target="_blank" title="Recipe for Earl Grey Peach Slab Pie">Earl Grey Peach Slab Pie</a></h3>
<p>Not quite a cobbler, not quite a traditional pie, this beauty has a crust of all-purpose flour, brown sugar, and butter that’s then filled with Earl Grey-infused peaches, cardamom, cinnamon, and vanilla.</p>
<h3><a href="https://thrivemarket.com/blog/we-gave-classic-linzer-cookies-a-gorgeous-hazelnut-blackberry-twist" target="_blank" title="Recipe for Hazelnut-Blackberry Linzer Cookies">Hazelnut-Blackberry Linzer Cookies</a></h3>
<p>Fabulously festive and sure to earn rave reviews, this twist on the Austrian classic Linzer sandwich cookie includes delicious hazelnut meal and an irresistible blackberry filling.</p>
<h3><a href="https://thrivemarket.com/blog/pumpkin-swirled-mashed-potatoes-with-vegan-rosemary-gravy-recipe" target="_blank" title="Recipe for Pumpkin-Swirled Mashed Potatoes With Vegan Rosemary Gravy">Pumpkin-Swirled Mashed Potatoes With Vegan Rosemary Gravy</a></h3>
<p>You might be surprised to learn this comfort food dish is dairy-free, but the flavors are so unique you’ll hardly notice thanks to a combination of mashed potatoes, pumpkin puree, and brown sugar paired with a savory rosemary gravy.</p>

It isn’t every day that we get to sing the praises of a brand that has more than stood the test of time. But this company is different. King Arthur Flour has been in business for more than two centuries (yes, CENTURIES!). From initially sold as an English import to finding its American roots and offering a wide selection of baking staples, King Arthur Flour has earned its rightful place in our pantries and our hearts. But what’s even more noteworthy is the company’s long-standing commitment to the environment, ethical farming practices, and desire to incorporate quality ingredients into each of their delicious products. The History of King Arthur Flour King Arthur Flour has been an American pantry staple since 1790, when Henry Wood began importing flour from England and established a business at Boston’s Long Wharf. This became the ancestor company of King Arthur Flour today. In 1825, the company began milling flour from American grown wheat, effectively ending English imports. After it was introduced as a “new and improved” flour at the Boston Food Fair in 1896, the evolved product was named King Arthur for it’s Arthurian attributes: "purity, loyalty, honesty, superior strength, and a dedication to a higher purpose.” The company has since moved from Boston to Norwich, Vermont where it maintains its headquarters today. King Arthur Flour Company Mission King Arthur Flour is committed to making the world stronger and better through the simple act of baking. Each ingredient is sourced based on the company’s core values: purity, quality, trust, sustainability, and integrity. That means omitting artificial ingredients, enforcing strict quality standards, working closely with suppliers, striving for sustainability, and always demonstrating ethical and fair labor practices. Benefits of King Arthur Flour King Arthur Flour products are made from premium ingredients harvested using ethical, sustainable practices that put the earth first. From its signature flour to gluten-free flours and mixes, to wholesome baking staples that are exceptional in taste and quality. Here are some of the company values you can expect when shopping their impressive line of baking staples: Organic Non-GMO Ethically Farmed Sustainably Sourced Preservative Free Gluten-Free Options Sun-Powered Facility Certified B Corporation Donates to Local Hunger Relief Organizations Top King Arthur Flour Products Stock up on these King Arthur Flour favorites. Organic All-Purpose Flour We can almost smell the fresh bread, flakey biscuits, and moist cakes that might come from this 5-pound bag of unenriched, certified organic flour that continues to be a favorite among amaterur and professional bakers alike. Gluten-Free Pancake Mix You’ll flip for this gluten-free mix, made with brown rice flour. Just add eggs and your choice of milk and enjoy a fluffy short stack that also includes iron, calcium, and vitamin D. Gluten-Free Brownie Mix Enjoy a decadent treat without the gluten thanks to this mix that includes a specialty flour blend and rich cocoa. Just add eggs, butter or oil, and water and you’re in for a sweet treat. Recipes With King Arthur Flour Be a whisk taker with these Arthur-approved recipes! Earl Grey Peach Slab Pie Not quite a cobbler, not quite a traditional pie, this beauty has a crust of all-purpose flour, brown sugar, and butter that’s then filled with Earl Grey-infused peaches, cardamom, cinnamon, and vanilla. Hazelnut-Blackberry Linzer Cookies Fabulously festive and sure to earn rave reviews, this twist on the Austrian classic Linzer sandwich cookie includes delicious hazelnut meal and an irresistible blackberry filling. Pumpkin-Swirled Mashed Potatoes With Vegan Rosemary Gravy You might be surprised to learn this comfort food dish is dairy-free, but the flavors are so unique you’ll hardly notice thanks to a combination of mashed potatoes, pumpkin puree, and brown sugar paired with a savory rosemary gravy.

With this gluten-free multi-purpose flour, your only baking problem will be not knowing when to stop. With the perfect texture and no aftertaste.

King Arthur Baking Company, Gluten Free Multi-Purpose Flour