Our mission is to help people kick their sugar habits without compromising their sweet tooth. We believe that Lakanto enlightens consumers and helps them understand the harmful effects of sugar. Lakanto is an all-natural sweetener with the same flavor as sugar. And with 0 calories and 0 glycemic indexes, Lakanto is a wholesome choice! Replacing sugar with Lakanto will lead to a healthy lifestyle as we strive to help people around the world eliminate sugar. Because of Lakanto's unique mixture, it’s the perfect powdered sugar replacement at a...
About This Brand
For followers of the alternative sweetener scene, monkfruit is one to watch. This ingredient is native to Southeast Asia and is believed to be named in honor of the Chinese monks who harvested fruit in the 13th century. Today, the Chinese government has banned monkfruit from leaving the country, so options you discover stateside have been grown, processed, and packaged up abroad before heading to...
Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Serving Size: 1tsp (4g)
Servings Per Container:113
Amount per serving
% daily value
57 Members have left reviews!
Use it in everything
Posted by Cassady from TERRA CEIA, Florida
This powdered form of Lankanto was much easier to dissolve than the more sugar like one. I added it to ice cold tea and it dissolved easily, which is hard to do with the sugar like granules. I also mixed it with lemon juice and drizzled it on some almond flour scones I made and it hardened just like regular powered sugar! I would definitely try it if you need a Keto version of powdered sugar.
Posted by Jill from Freehold, New Jersey
Perfect for Paleo/keto baking
Perfect for Keto baking
Posted by Jennifer from Lewisville, Texas
Some sweeteners can leave an aftertaste but the monk fruit is the best I’ve found. Great for baking and keeping it Keto!
Posted by Chloe from HUNTER, Oklahoma
Perfect for keto baking!
Posted by Elizabeth from Canton, Missouri
This is a great option when baking.
Very good powdered sugar substitute
Posted by Dorothy from Talent, Oregon
I use for baking - also use a little in almond butter and put it in celery - so good
Great for low-carb baking
Posted by Lindsay from Lutherville Timonium, Maryland
This is the version of monk fruit/erythritol sweetener you should use when baking, as the granulated version doesn't dissolve properly. Worked great for me!
Great Sugar Alternative
Posted by Shelby from GARDINER, Montana
Posted by Debra from ROSWELL, New Mexico
It works well for me.
Posted by Julia from Caldwell, Idaho
Great for baking
(Displaying 10 of 57 reviews)