lotusfoods buckwheat ramen
Posted by robin from SEBASTOPOL, California
Verified Purchase
no flavor the other ones are bettermaybe it was a dud
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Why You’ll Love It
Lotus Foods brings you gluten-free Buckwheat Mushroom Rice Ramen, traditional Japanese-style noodles made from organic buckwheat, mushrooms and brown rice instead of wheat! They've blended blended buckwheat, mushrooms and whole grain rice, all great natural sources of antioxidants, for an earthy aroma and nutty taste. Just add the savory vegetable broth with the quick-cook Ramen cake for a convenient bowl of satisfying and nourishing noodle soup any time.
SKU: 708953601069
About This Brand
Lotus Foods
Established in 1995, Lotus Foods is a specialty rice company that has pioneered the introduction of exotic rice handcrafted on small family farms in remote areas of the world such as Bhutan, Bangladesh, and China, into the US market. Each rice varietal is distinguished by its terroir and treasured for its distinctive cooking quality, taste, texture, aroma, color, and nutritional value.
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Ingredients
Ramen: *brown rice flour, *buckwheat and shiitake flour. Soup Pack: tamari (soybeans, sea salt), mushroom powder, sugar, salt, garlic, red bell pepper, green bell pepper, carrot, green scallion, ginger. *organic
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Nutrition information
Serving Size:
1 container (80g)
1 container (80g)
Servings Per
Container: 1
Container: 1
Amount per serving
% daily value
Total Fat
2.5g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
740mg
32%
Total Carbohydrate
62g
23%
Dietary Fiber
6g
21%
Sugars
2g
Protein
7g
Calcium
24mg
2%
Iron
2mg
10%
Vitamin D
0mcg
0%
Potassium
333mg
8%
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Product Overview
4.4
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I love these ramen noodles
Posted by Kari from Sioux Falls, South Dakota
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These ramen noodles along with the other flavors are so convenient to make and delicious.
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Satisfying quick bite.
Posted by Leah from RICHMOND, California
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Healthy version of classic fried ramen. I use the noodles separate in salads, often.
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Taste good
Posted by Dana from SALEM, Massachusetts
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Flavor taste good but not much noodles in package
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Not bad
Posted by Ami from Santa Clarita, California
Verified Purchase
Use them for immunity. Taste is secondary
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So good!!
Posted by Erica from ROGERSVILLE, Tennessee
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Tastes the same as regular ramen but made from the good stuff!! Love it!
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So Good!!
Posted by Virginia from FEDERAL WAY, Washington
Verified Purchase
I love this low sodium gluten free ramen! I load it up with veggies and different sea veggies for a great lunch or dinner. One of my favorite “convenience foods”! This flavor will always be in my pantry.
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No complaints here
Posted by Robert from Los Angeles, California
Verified Purchase
No complaints here
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Best GF ramen!
Posted by Rebecca from ABERDEEN, Washington
I tried every flavor in multiples and this is our favorite. For more flavor and nutrition, try making with bone broth and adding (cooked) veggies, meat and even try an 'egg drop' which makes for a quick and healthy meal. A bowl topped with fresh chopped scallions makes it even tastier and prettier.
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a bit bland
Posted by Angela from ROLLA, Missouri
Verified Purchase
Purchased for my son, he found it bland but "doctored" it up with some veggies and protein.
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(Displaying 10 of 14 reviews)